Guy's Grocery Games(2013–)

Wild in the Aisles

A spaghetti and meatballs challenge with some missing key ingredients; making a meal for four for under $7; making a dish using only ingredients from the frozen food aisle.

Frozen Feats

In Guy's first game, the chefs must create an Asian Stir Fry using no more than 5 ingredients. In the second game, they are given an unusual grocery list with the items that must be used for their fun family meal.

The Ol' Switcheroo!

Chefs make a mad dash to produce dept. for a salad, but the leafy greens are Out of Stock. Coupons come in handy during a Budget Battle. Making a comfort meal is easy, until Guy Fieri has the final chefs swap bags of ingredients.

Surfs Up!

Chefs make tasty Surf and Turf using only canned foods. Then, chefs can't use carts to gather ingredients for a Soup and Sandwich Combo. The final 2 chefs make a Steakhouse Dinner using the ingredients found on Guy's Grocery List.

Feisty Fiesta!

It's a Frozen Food Feud for the first game and, in the 2nd game, chefs get Guy's Grocery List and must use all the ingredients in a Mexican dish. The final two chefs can only cook what they carry without shopping carts.

Cart Your Engines!

The chefs make an international dish using Five Ingredients or Less. In the Single Aisle Showdown, chefs are limited to items found on one aisle. The two last chefs must make steak and potatoes, but some key items are Out of Stock

It's Egg-cellent!

Guy Fieri starts things off by giving the chefs his unusual Grocery List and they scramble to make an egg dish. The chefs struggle to make a dinner party for four w/ only $8. It's improvising as Guy swaps the bags of the final chefs.

Five Star Frozen Feud!

Guy Fieri first dares the chefs to make a five star dinner using frozen food. Then, chefs gather as many healthy kid meal items as they can hold in their arms. Pressure's on as the final chefs have two mins to shop before closing.

Holly, Jolly Meats!

Guy Fieri gives the chefs a small budget to make grilled cheese sandwiches. Then, chefs make desserts from items in the meat, seafood and dairy aisle. Chefs make their best Holiday meal, but Guy swaps their ingredients.

Game Day Rush!

In a Single Aisle Showdown, chefs are tasked to make their best dish using only the produce and condiments aisle. And Guy Fieri's final game has two chefs using Five Ingredients or Less to make an upscale chicken dinner.

Yes, Chefs Can!

Guy Fieri challenges 4 chefs to make an Italian Feast using canned foods. Then, chefs must race against closing to get the fixings for a hot dog dish. Two chefs must make their best rice dish, using items from Guy's Grocery List.

Moms Know Best

Moms are the competitors and are challenged to cook with ingredients that all begin with the same letter. Later, they are asked to make brunch, for four, on a budget; and are thrown for a loop when preparing a guilty pleasure.

Caught in the Middle

Four chefs must make an international dish using only the ingredients in the middle aisles of the store. Next, the chefs have to make their best seafood dish with 5 Ingredients or Less. Finally, there are twists around every turn as the two remaining chefs make their signature hamburger, but the grocery store might be Out of Stock of their preferred ingredients! The prevailing chef could win up to $20,000.

Grocery Grillin'

In the first game of this grilling episode, four chefs must use peanut butter in their grilled pizzas. Next, the chefs must dig through Guy's Clearance Carts filled with mystery meats, unmarked cans and more, to cook up the best dish possible. In the final game, we find out who comes out on top in the game Top Shelf/Bottom Shelf.

Food Network Stars Take Over Flavortown

Four Food Network Star chefs take to the aisles to compete on behalf of their favorite charity. First, Guy tasks them with making a lunchtime favorite only using 5 Ingredients or Less. Then, the chefs are challenged to make a steakhouse dinner — on a budget. The two finalists compete in one of the most difficult games yet, One Ingredient Per Aisle, in which they pull out all the stops to make the best dish for a good cause.

Cut the Cheese

The classic dish, mac and cheese, gets a challenging twist in the first game, Aisle Down. Then, the chicken dinner sheds some pounds in Watch Your Weight. In the final game, there's romance in the air, as the chefs must make a romantic meal — until their shopping efforts are thwarted when Guy pulls the ol' switcheroo in Cart Swap.

Free Samples

Free samples must be incorporated into Mediterranean dishes; the chefs make desserts in a "Closing Time" challenge; and the "Food Wheel" plays a factor in determining the ultimate winner.

Marshmallow Madness

In Red Light Special, the chefs get inventive by incorporating marshmallows into their hearty lunch. Next, the chefs get worked up in a fiesta frenzy as they try and make taco night out of Guy's Grocery List. Finally, the two chefs remaining make a family favorite using One Ingredient Per Aisle.

Produce and Cons

In the first game, the four chefs are only allowed to shop in the middle aisles to make their vegetarian fest. Then, the chefs must prove that they can master surf and turf — on a budget! Next, the final two chefs will cook from the rainbow as they make their most colorful and best dishes.

If at First You Don't Succeed... Fry, Fry Again

In Watch Your Weight, let's hope the fried feast doesn't add too many pounds to the scale. Next, the chefs must make a skewered meal out of the haphazard items in the Clearance Carts. The last two chefs spin the Food Wheel to determine their budget for an elegant dinner.

Cart to Table

The chefs must dig through Clearance Carts to make comfort food with mislabeled meats and unmarked cans. Next, the chefs' strengths are put to the test, as they carry as many items as they can to make breakfast for dinner. With two chefs left, their fate is in the spin as the Food Wheel decides what components will be used in their best dish.

Diners, Drive-Ins and Dives Tournament: Part 1

Some of the best chefs from Triple D invade Flavortown Market in this leg of the Diners, Drive-Ins and Dives Tournament, where they must first prepare a lunch special using only ingredients that begin with the letters "D" or "G." The culinary contest continues with the best noodle dish made only from food items that cost $4 or more, then the final two chefs go bowling to pick the crazy ingredients in their Sunday supper. The last chef standing can bag up to $20,000, plus get a shot at winning even more in the tournament finale!

GGG List Games

Everyone goes grocery shopping with a list, so Guy Fieri has three list-themed games prepared for the chefs in Flavortown. First, he gives them a list of ingredients that they must use in their childhood favorite dish, followed by a list of ingredients they can't use when making their best spaghetti and meatballs. Then, in a shocking third round, the chefs have to turn a list of dessert ingredients into a winning dish to earn a chance at raking in $20,000.

Bigger Better Burgers

Four GGG winners return to Flavortown for a big burger battle. First, Guy Fieri requires the chefs to squeeze all the ingredients for their international burgers into tiny shopping bags. Then, in a burger-themed game of shuffleboard, the chefs pick unusual items to use in their unconventional burgers. Finally, they're randomly assigned a cheese for their gluttonous cheeseburger, and the competitor with the better burger goes on a shopping spree worth up to $20,000.

All-Star Grocery Rush

Guy Fieri has four culinary all-stars battling against the clock in three games where they'll have to both shop and cook in 20 minutes or less. First, they must make a fried feast in just 15 minutes. Then, they go on a record-breaking trip around the world making an international dinner in less than 20 minutes. Finally, the two remaining chefs will make a guilty pleasure in just 20 minutes. It's a battle of speed and only one all-star will earn a chance at a quick $20,000.

Food Network Star Duos

Three Food Network Stars bring their best friends from their seasons of the show to take on Guy Fieri's games. First, the teams must create a fusion of their cooking styles featuring a special ingredient delivered by Guy. Then, the remaining teams must create a classic duo while several crucial aisles are shut down. In the end, only one shining Food Network Star team will win a shot at a shopping spree worth $20,000.

DDD Dads and Their Kids

Three chef dads from Diners, Drive-Ins and Dives team up with their kids to take on some of Guy Fieri's most brain-twisting games. First, the teams have to make a big grilled feast using only ingredients that start with the letter "S." In the second and final round, the remaining teams pick ingredients for their dream dinner one-by-one in an ingredient draft pick game. The pressure's on, as only one father-kid team will get to shop Flavortown for up to $20,000.

Express Lane Extreme

Guy Fieri puts the chefs to the test with games of extreme limitations. First, the chefs make their best chicken dish using only eight ingredients. Then, Guy asks for a regional comfort dish with a seven-ingredient limit. Finally, the chefs can only choose six ingredients to make a late-night guilty pleasure worthy of shopping Flavortown for up to $20,000.

GGG's Salute to Summer

To celebrate America and the people who have served it, Guy Fieri invites four chef veterans from different branches of the military to compete in two summer-themed games. And for the first time ever, it's all done in front of a live audience made entirely of veterans. First, the chefs have to make a summer seafood feast using what they can fit into a shockingly small mini-cooler. Then, the chef-vets will have to elevate a summer classic dish as decided by a game of Corn Hole. Only one chef will be crowned winner of GGG's salute to summer and earn a $20,000 payday.

Culinary Idols

Three young chefs are in for a day they'll never forget as they're paired up with their culinary idols for two games of grocery madness. First, the young chefs and their idols have to elevate a cafeteria lunch on a limited budget.

Sibling Duos

Guy Fieri invites teams of chef-siblings to compete in two games that will push their sibling bonds to the limit. First, the teams must decide which items from Guy's sample tables they want to feature in their family dinner. Then, he asks the duos to make a decadent dish while throwing them a curve ball that will have them rethinking their strategy. Ultimately, one sibling pair will pull it all together to win a shopping spree worth up to $20,000.

Guy's Italian Games

Three chefs put their Italian cooking skills to the test in Guy Fieri's Italian-themed games. First, the chefs must make a pasta dish using eight ingredients or less. Then they're challenged to make a pizza and a side dish using items found on Flavortown's sample tables. The winner of the second round gets an automatic $10,000 and a shot at another $10,000 if they can beat one of GGG's legendary Italian chef-judges in a shocking final battle

Family Food Feud: Part 2

It's a family affair in Flavortown when two restaurant-owning families compete for a chance at a $20,000 shopping spree. Each round, the families must choose one member to compete in a challenge that will earn a key advantage in the next round. First, they must make their family favorite on a tight budget. Then, Guy Fieri asks them to make their best burger, but he gives them a list of key ingredients they can't use. Finally, the last member of each family decides which dish they'll be making from Guy's refrigerator magnets.

Heavyweight Teams

Two GGG juggernauts, Alex Guarnaschelli and Rocco DiSpirito, return to compete with their teams of Flavortown regulars in Guy Fieri's most hard-hitting games. In each round, one chef from each team will face off in crazy, tailor-made games to win an advantage for their team in the following round. In the end, only one team will win and be crowned GGG's Supermarket Heavyweight champions.

Supermarket Rematches

Guy Fieri welcomes competitors back to Flavortown to settle the score in three head-to-head rounds of rematches. First, two sandwich masters who tied in their first competition return to find out once and for all whose sandwich is the best. Then, a vegan and a meat-lover face off to make their best interpretations of a high-end dinner. Finally, two families battle it out to see who can make the best Sunday supper.

Food Scientists

It's a night of culinary experiments, modern techniques and out-of-this-world plating when Guy Fieri brings four food scientists to Flavortown to showcase their molecular gastronomy skills. In the first round, Guy gives the chefs the basic ingredients of a hamburger and asks them to flip it into a modern dinner. Next, the chefs must make a twist on an American classic with restrictions dictated by the Food Pyramid. Then, in the final round, the chefs can only shop in either the odd or even aisles when making their wow-worthy dish for a $20,000 payday!

Comfort Food Cook-Off

Guy Fieri brings four comfort food experts to Flavortown to compete in games that will push them out of their comfort zone. First, the chefs must make their signature dish while incorporating a list of mandatory ingredients. Then, they must prepare an elevated comfort classic using a mystery canned ingredient. Finally, the remaining chefs make a regional comfort dish on a tight budget to earn a shopping spree worth up to $20,000.

Meals From the Middle Madness

Guy Fieri tests the limits of four chefs by allowing them to shop only in the middle aisles of the store. That means no fresh produce, no fresh meat and no fresh dairy. First, Guy asks the chefs to make a breakfast without fresh eggs. Then, he asks for a hot lunch, but the chefs have to guess the price of a fresh protein in order to get it. Finally, the chefs have to make a family dinner incorporating ingredients from Guy's imperfect produce section. Only one chef will rise from the middle and come out on top for a shopping spree worth up to $20,000.

Everything From Scratch

Making an entire meal from scratch is a challenge -- now imagine doing it in only 30 minutes! Four chefs who specialize in scratch cooking take on two grueling rounds, making everything from the bottom up. First, the chefs have to make a sandwich and side incorporating ingredients from Guy Fieri's grocery list. Then, in the final round, the chefs have a $20 budget to make their best pasta dish out of practically nothing to win a shopping spree worth up to $20,000.

Global Grocery Games

Four chefs representing cuisines from around the world take on Guy Fieri's global-themed games. First, the chefs make their childhood favorite featuring a handpicked ingredient from Guy. Then, they have to make their best rice dish while shopping with a tiny bag. Finally, the remaining two chefs must fuse their native cuisine with their opponent's for a shot at a shopping spree worth up to $20,000.

GGG Winners vs. Judges

Who knows Guy Fieri's grocery games the best -- the winners or the judges? Three GGG winners team up to take on a trio of Flavortown's finest judges to see who comes out on top of Guy's devious games. Before each round, teams must choose one member to compete for an advantage in the next round, and the final game decides which team wins $15,000. First, Guy has them make their best bacon dish using only ingredients that start with a single letter of the alphabet. Then, the chefs have to make an all-American dinner using unlabeled canned goods. Finally, the chefs have to make their signature dish using only one ingredient from each aisle.

First Round Redemption

Four GGG competitors who previously checked out early return to Flavortown to try their luck again. In each round, Guy Fieri hits them with his Wheel of Redemption, which features the games that the chefs went out on. In order to earn redemption and a shot at up to $20,000, these chefs must face their earlier shortcomings and beat the games -- and the competition -- once and for all.

GGG Judges and Their Siblings

The Flavortown family gets a little bigger as some of GGG's most beloved judges bring their siblings to compete alongside them; the teams must shop blindfolded; teams must use a required ingredient in their decadent dish.

Ultimate Chicken Challenge

Chefs come to Flavortown to compete in three chicken-themed rounds to prove their poultry prowess; Guy challenges the chefs with making a fried chicken combo on a $17 budget; chefs face a list of must-use ingredients; Guy's triangle of terror.

Super Spicy Superstars

Chefs face a modified food pyramid during an "International Heat" round; chefs shop for "Spicy Chicken Dishes" with tiny shopping bags; the remaining chefs brave a brand new game for a "Spicy Fried Dinner" round.

Pork-a-Palooza

Four chefs are challenged to make pork-inspired dishes; chefs must shop for ingredients with piggy-faced backpacks; chefs have to pick key ingredients using Guy's unpredictable deck of cards; Guy challenges the chefs to make dinner on a $20 budget.

Family Food Feud Thanksgiving

Two families return for a Thanksgiving family showdown; Guy has a member of each family pick from unidentified cans for the featured ingredient in their first meal; a family member must make a fall favorite using five pounds of ingredients.

Teen Chefs

Four talented teen chefs are taking over Flavortown; Guy gets things started by having them flip a chicken pot pie into a high-end dinner; a roll of the dice decides their international dishes; one future superstar chef will win a shopping spree.

Judges' Thanksgiving Throwdown

Four all-star chefs are ready to prove that it's possible to make Thanksgiving dinner with limited ingredients and then use the leftovers to make a different meal the next day; one chef will claim the title of All-Star Thanksgiving Throwdown champ.

All-Seafood Battle

Seafood specialists battle it out in Flavortown; chefs are limited to ten ingredients in the first round; ingredients for the second dish must start with the same random letter; a new game lays out icy parameters for the chefs' upscale fish dish.

GGG Winners' Holiday Extravaganza

Four previous winners return for the holidays to take on more of Guy Fieri's games; chefs must shop for ingredients using nothing but oversized stockings; chefs are given a gingerbread house that they must flip into a fine dining holiday dinner.

Ultimate Beef Battle

Chefs compete in three beef-inspired rounds; Guy asks them to shop for, prepare and plate their best beef burger; chefs receive scratch-off budget cards with the amount they can spend on their dish; chefs roll dice to determine their dinner details.

$12 Meal Showdown

Guy pushes the culinary limits of four Flavortown rookies by challenging them to cook a day's worth of meals with a budget of just $12 for each round; one chef's budgeting skills outshine the others and earn them a shopping spree.

Clash of the Vegetarians!

When four veggie masters compete in three veggie-inspired rounds, they prove that leafy greens and nutrient-packed beans have more protein than meets the eye. First, Guy Fieri gives them a list of key ingredients they must feature, and then a diner-style order wheel determines the classic meat dishes the chefs must make vegetarian. Finally, Guy takes away the chefs' carts before they shop for their guilty pleasure dishes. One vegetarian chef will juice the competition and go on to shop Flavortown for up to $20,000.

DDD Family Tournament Part 1

Food and family collide as Guy Fieri brings three DDD family duos to Flavortown to compete. First, they shop for ingredients using only their bare hands, and then one of Flavortown's tallest and most infamous games determines the details of each team's soup and sandwich pairing. The winning team gets $10,000 and moves on to the finale for a shot at bragging rights, the trophy and an additional $20,000.

DDD Family Tournament Part 2

The tournament continues with families from Diners, Drive-Ins and Dives. Guy Fieri is challenging these dynamic family duos make classic culinary duos, starting with a list of key ingredients they must feature in their burgers and fries. Then, he flips a coin to decide which half of the store the teams can shop in. The winning DDD family duo gets $10,000 and the chance to beat two other teams in the finale for bragging rights, the trophy and $20,000.

DDD Family Tournament Part 3

Guy Fieri brings three DDD family duos to compete in Flavortown for the last spot in the tournament finale. He gives them a weight limit as they shop for their fish and chips dish, and then they have to choose two samples to feature in pork chops and applesauce. The winning team gets $10,000 and moves on to the finale, where they must beat out two other teams to win bragging rights, the trophy and $20,000.

DDD Family Tournament Finale

Three families compete in two games that will decide who wins the DDD Family Tournament and the $20,000 prize. Guy Fieri has two diner-style order wheels picking out which dishes the chefs must make and which games they must play ... in both rounds!

Around the World in Three Carts

In game one, we take a trip around the world as the chefs create an international dish using only items found in the Clearance Carts. Next, the chefs set out to make a delicious dessert until Guy surprises them with a savory Red Light Special. In the final game, the chefs try to make their best dish in the letter-limiting challenge, ABC: Whichever one of these chefs uses their spelling and culinary skills the best will go on to play for $20,000 in the Shopping Spree.

Patiently Weighting

The chefs are challenged to produce comfort food using no more then five pounds of ingredients. Then they have to prepare a unusual noodle dish, before having to shop together to prepare their final dish.

Food Network All-Stars Take to the Aisles

Get ready for the Food Network All-Stars to bring their "A" game to Flavortown. In game one, the chefs show off their spelling skills and culinary prowess in ABC. Next, the chefs go international as the Food Wheel determines their destiny. The two remaining All-Stars bring the heat in Frozen Food Feud like you've never seen before. The winning chef takes to the aisles in hopes of grabbing up to $20,000 for their chosen

Triple D Takes on Triple G

Four chefs from Diners, Drive-ins and Dives meet under Guy's roof for the ultimate culinary smack down. When thinking of comfort food, radishes and maple syrup don't usually come to mind, but it must for these chefs in Grocery List. Next, discounted, damaged and dented items are on the menu for a delicious dinner party in Clearance Carts. In the final game, Guy doubles up on the chefs by giving them a two-for-one deal with Red Light Special and Cart Swap. Only one will be able to work through the pressure and make it to the Shopping Spree.

Aisle of Terror

In this spooktastic Halloween episode, four chefs must create dishes that don't scare the judges! Starting off with a hearty lunch is not an easy feat when Guy shocks them with a daunting Red Light Special. In the next game, Guy tricks the chefs into making a savory treat with sweets in Single Aisle Showdown. In the final game, Guy hands the chefs his Grocery List filled with spooky items like bone marrow, blood orange and black garlic and tells them to make their best dish. Which chef will get to go on the Shopping Spree and which will be scared straight out of the grocery store?

Pasta La Vista, Baby

Pasta is out of reach in the Single Aisle Showdown; the chefs have to carry all their ingredients for their barbecue feast.

Fan-Tastic Food

The chefs are thrown into the deep end when asked to make a five-star seafood dinner using Five Ingredients or Less. Next, the chefs play a new game inspired by an online fan — lasagna will never be the same! With only two chefs remaining, winning is not as easy as ABC when they try to make their ultimate burger.

Not Going to Budge-It!

It's a clash of the coupons as four chefs attempt to make their best grilled dish in Budget Battle. Next, the chefs must make a decadent breakfast while incorporating the classic peanut butter and jelly combo. The last two chefs must make a Sunday supper using One Ingredient Per Aisle.

A Culinary Spelling Bee

Four chefs put their culinary and spelling skills to the test in the alphabetically enticing game, ABC. The second game has our chefs rummaging through bins to make a show-stopping starter in Clearance Carts. And then it's every chef's worst nightmare in Frozen Food Feud, where the two remaining contestants have to make a classic dish worthy of the $20,000 Shopping Spree

Thanksgiving Grocery Trot

Four chefs get their basters ready for this special Thanksgiving episode. In Keep it Sample, the chefs find delicious autumn staples around the store, which they must incorporate into their inventive fall dishes. Get ready for a touchdown in Red Light Special as the chefs make game day bites incorporating frozen cranberry. Then, making an upscale Thanksgiving dinner becomes even more of a challenge in Five Ingredients or Less. Only one of these chefs will be able to gobble up to $20,000 in the Shopping Spree!

Aisle and Error

It's a middle aisle showdown as four chefs try to make a decadent dish in Meals From the Middle. Next, a lot of math and a little ingenuity are required to make a seafood dinner for four with less than nine dollars! Then, it's a mad dash through the aisles to make the best hot sandwich in Closing Time.

Pressed for Time

Guy gives the chefs a grocery list for a Panini lunch. Later, they play "Meals from the Middle" when making their favorite rice dish; and "Bag Swap" ultimately determines the winner.

The Weighting Game

In the first game, the chefs try not to tip the scale when shopping for their best meat dish. It's a grocery gamble in game two when the chefs prepare an all-American lunch determined by the Food Wheel. The two finalists have it really tough when Guy tells them to cook a gourmet dinner, switches their ingredients and gives them a Red Light Special that pushes their culinary talents to the extreme.

Let Them Eat Toast

Family Style: Kids Rule!

Families compete to make the best breakfast, using only 5 lbs. of ingredients; and later, the letter R determines what kind of hot lunches are served to the judges. Finally, the Food Wheel game is played.

Family Style: Sibling Rivalry

Four sets of siblings square off, first making a family feast using a measly five ingredients! Three families move on to make something stuffed using Guy's Grocery List of weird food stuff. Then, the stakes are high as two families attempt to make an upscale dinner with strip steak and a seven dollar budget! The family that pulls off that feat better be fast on their feet if they want to win up to $20,000 in the Triple G Shopping Spree.

Family Style: Food Feud

Chefs keep it all in the family with teams featuring spouses, siblings and even grandma! The pasta shelves are off-limits when our four families attempt to create their best noodle dish. Next, three families have to come up with fresh ideas for making dessert from non-perishable items. The finalists must make their favorite family meal, but have to watch their weight while shopping. Then, it's "all hands on cart" as the winning family goes on the Triple G Shopping Spree worth up to $20,000.

Family Style: Kids' Choice

When chefs join forces with their families, Guy's constantly turning the tables, with kids picking the dishes and chefs taking a time out from cooking. Four families raise the bar on breakfast, by making a brunch containing raisins and then a comfort meal on a very uncomfortable budget. Then, the finalists must prepare a five star dinner after they swap kitchens and groceries. One family will go on a Triple G Shopping Spree worth up to $20,000!

Love Is in the Aisle

Guy's gift of chocolate may not be the perfect match for savory starters; candlelight dinner.

Something Spells Good

Chefs find that making your best dish using only ingredients that begin with the letter M isn't as easy as ABC. Next, they have to lighten up and make a grilled salad with only 6 pounds of ingredients. Then, the finalists have to make a signature burger with an ingredient from every aisle. Which burger will secure a chef's chance to bag up to $20,000 in the Triple G Shopping Spree?

Chef's Ham it Up

Chefs begin by making a barbecue blowout that won't blow their budget! Next, will Guy Fieri's eclectic Grocery List put a damper on a date-night ham dinner? Then, the final two try to make their best dish using items from only one aisle. The winner makes a mad dash for up to $20,000 in cash in the Triple G Shopping Spree.

Triple D Takes on Triple G ... Again!

Triple D chefs face a strict weight limit on ingredients; figuring out Guy's favorite dish; making a stuffed entree with ingredients from every aisle.

Don't Skimp on the Shrimp

Chefs must make their signature dishes using less than 5 pounds of ingredients. Other challenges involve cooking jumbo butterfly shrimp and an upscale lunch made with something from every aisle.

James Beard Nominees on Triple G

Four James Beard-nominated chefs use their exceptional culinary skills to make an hors d'oeuvre featuring instant ramen noodles. Then, these high-end chefs have to make a five star seafood dinner with a ridiculously low budget. The finalists learn that creating a dish featuring one ingredient, prepared two different ways, using items from three aisles, is not as easy as 1, 2, 3. The winner is awarded up to $20,000 in the Triple G Shopping Spree.

Music and Meatloaf

Things start off on a high note when four chefs, including a ukulele instructor, must make a meatloaf without any of the usual ingredients. Next, how do you make an appetizer with less-than-appetizing items from a sample table? Finally, the chef that makes the most daring dish after a two-minute dash for groceries gets to go on a Shopping Spree worth up to $20,000.

Winner, Winner, Chicken Dinner

Guy asks the chefs to give Ps a chance, since all the ingredients in their first dishes must start with that letter. Next, they must make a winner of a chicken dinner using a Grocery List that includes Asian hot pepper paste and candy. The finalists can't believe they have to make their best grilled dinner using canned goods. The chef with the "can do" attitude will get a shot at up to $20,000 in the Shopping Spree

Chefs Take the High-Low Road

Hot sandwich made with items from the market's sample tables; dish with five ingredients or fewer.

Guy's Summer Games

The fireworks are flying as four chefs compete in Guy Fieri's Summer Games for once-in-a-lifetime shopping spree. First, the chefs are asked to make an all-American meal featuring varied items from the store's star-spangled sample tables. Next, the chefs "roll" their way to Guy's arcade where they pick a protein for their seafood spectacular. Finally, the last two chefs tee off for must-have ingredients for a summer family favorite dish.

Rising Stars

Four up-and-coming chefs duke it out on this rising star showdown for a chance to win up to $20,000. First, the chefs must make their breakout dish with limited ingredients. Next, the chefs must take a list of iconic breakfast items and transform it into a delicious dinner. Finally, the two remaining chefs are asked to make an on-trend dinner using a featured ingredient they select while blindfolded.

Whiz Kids

Four culinary whiz kids compete in this special kids edition of Guy's Grocery Games. First, the young chefs win a mandatory ingredient for an Italian dish using the first ever "Groceryland" board game. Next, the kids are tasked with creating their best lunch, but given a limited allowance. In the end, three chefs check out and only one gets the chance to go on a shopping spree worth up to $20,000.

Class Reunion: Food Network Star

Four chefs from Guy Fieri's winning season of Food Network Star reunite in Flavortown 10 years later. First, the Star alums must create a five-star dish using a very special list of ingredients compiled by Guy. The chefs are then hit with a special delivery from an unexpected guest. Finally, the chefs are asked to make a summer feast incorporating ingredients from the market's unpredictable sample tables.

Cheesy Special

Four chefs compete in the cheesiest showdown in Triple G history, highlighted by GGG's first-ever Cheesy Joke Counter! First, the chefs are asked to make an ooey-gooey, cheese-filled dish with big limitations. Next, the chefs must prepare a cheesy sandwich with an unbelievable twist. Finally, the two remaining chefs must make their spin on an elevated cheese dish.

Salute to Firefighters

Four firefighters are heating up the market with a chance to smoke the competition and win up to $20,000. First, the chefs must make a big dinner, but with a "small" catch. Next, the red lights are flashing as Guy asks the chefs to make a healthy lunch. Finally, the last two chefs go head-to-head making a spicy dish, but only one will climb the ladder to victory.

Spice Masters

Chefs from around the world are spicing things up in Flavortown. First, the chefs must make a dish bringing some big hometown heat with a small twist. Next, chefs must bowl over the judges making a spicy American classic. In the last round, the final two chefs make an upscale spicy dinner with a double whammy game that will turn the heat up on the competition.

Guy's Superstar Grocery Games: Part 1

Eight of the greatest celebrity chefs face off in an epic five-week competition featuring Guy Fieri's toughest games ever. In the first round, all eight superstars must make their signature dish using only ingredients from the middle aisles. Then, in the second round, the bottom two all-stars must fight for survival in a cook-off of All-American favorites, and that isn't the only twist!

Guy's Superstar Grocery Games: Part 2

The biggest tournament in Triple-G history continues, and in the first round, the seven remaining celebrity chefs make a fine dining dinner using ingredients chosen by the dreaded Food Pyramid. Then, the bottom three superstars must fight for their survival in a diabolical round two, with one chef checking out of Flavortown.

Guy's Superstar Grocery Games: Part 3

Guy's Superstar Games continue as the remaining six celebrity chefs are paired up into teams to navigate through Guy Fieri's most terrifying game yet. In round two, the chefs must switch gears and go from savory to sweet as they make their best dessert.

Guy's Superstar Grocery Games: Part 4

The five remaining celebrity chefs go into their fourth intense week of competition in Guy Fieri's Superstar Games. In the first round, they must make a gourmet entree using Guy's son's favorite snack foods. The winning chef automatically earns a spot in the finale, while the bottom four battle it out for the remaining slots.

Music & Mayhem in the Market

The chefs are restricted to using only ingredients, that start with the letter S; they must prepare lavish lunches on a $10 budget; and a game of Musical Carts creates chaos, when making comfort meals.

Cruisin' Through the Express Lane

A flip of the coin determines how four chefs must make their best dish using only ingredients from the even-numbered aisles. Next, chefs get to show off their culinary muscles with an international dish featuring items from the store's sample tables. Finally, a dinner party plate sounds easy enough, until the chefs are forced to go through the express lane.

High-Steak Hijinks

There's nothing comforting about making a comfort meal with five ingredients, but that's what the chefs have to do. Then, they must make an upscale dinner using a grocery list that includes ketchup and pretzels! The final face-off is even more odd when chefs are asked to make a steak sandwich with no bread because they can't shop the odd aisles.

Par for the Shopstacle Course

The competing chefs navigate a shopstacle course as they grab ingredients for a burger and side made with dehydrated food. Later, the letter "S" comes into play when preparing an upscale dish; and dice are rolled to determine what condiment and dairy items need to be used in the final round.

Flippin' Out in the Kitchen

Four chefs kick off Guy Fieri's games by making a lavish Italian feast with only 4 pounds of ingredients. Next, the chefs flip out when they find they must turn the core ingredients of a Caesar salad into a breakfast dish! Then, the final two play the dreaded Food Wheel which forces them to prepare a meal combining salmon with ingredients from a single aisle.

Blue Plate Blues

Dice are rolled to determine what goes into the chefs' blue-plate specials; high-end and low-end ingredients are used to make an Italian classic; and shopping for a pork dinner proves tricky, when Guy restricts what the finalists can choose.

An Offal Halloween

In a spook-tacular Halloween cook-off our chefs start out with some pumpkin bowling to determine the frightening ingredients in their daring dish. Next, competitors rummage through some creepy clearance carts to find ingredients to make a dish that won't make the judges' skin crawl. In the final round, chefs must use the red light special to make their best offal dish

Culinary Saved My Life

Four chefs who have overcome life's adversities by following their culinary dreams compete to become a Triple G winner. First, they toast their success with a celebratory dinner that incorporates Guy Fieri's red light special — hot dogs. Next, the chefs must scale back their shopping lists to make their best pasta dish with less than 5 lbs. of ingredients. The final two make an inspired dinner using the random ingredients dictated by the Fieri Food Pyramid.

DDD Returns to GGG!

Guy Fieri's Diners, Drive-Ins and Dives buddies roll up to Guy's turf for a challenge of a lifetime. The chefs must first knock down crazy food pins to pick the ingredients to put between two buns! Next, they must make tacos after all the traditional taco ingredients are thrown out of the window in Un-Gredients. The final two chefs will go to their roots when Guy asks them to make a finer diner dinner using an item from both the high end and low-end food wheels.

When Guy Gives You Lemon Bars...

Four chefs receive their first culinary curveball when they're told to make stir-fry using only ingredients from even-numbered aisles. Next, they have to turn the main ingredients of lemon bars into a dinner. Then, the chefs make their best dish featuring a collision of two international cuisines.

Turkey Day Tournament

A Thanksgiving feast is prepared in the first round; and later, the chefs use leftovers to create upscale dinners. Also: a fall edition of Grocery Bowl.

Season of Grocery Giving

Gift baskets, filled with eclectic items, are given to the competing chefs, who are tasked with making holiday party lunches. Later, they must do without ingredients they need to prepare breakfast; and the final challenge features a game of "Musical Carts".

Budget Games Blowout

In this episode featuring the most extreme budget games, the chefs must start by making an elevated sandwich using only ingredients that are under $4. Next, the Food Wheel determines that they must make a childhood favorite on an unfavorable budget. Then, the final two must dig deep to make a decadent dish using only ingredients whose price begins with the number six.

Big Bacon Battle

Four chefs try to prove that everything goes better with bacon, beginning with a delicious bacon lunch using only ingredients that start with the letter "B." Next, chefs have to create an international bacon dish that incorporates a bizarre ingredient. The final two must create the ultimate bacon dinner with only one minute to shop and a mere three aisles to shop in!

Redemption Tournament: Part 1

Four chefs who left Flavortown early in their first appearance are staging a comeback! First, chefs have to make an Italian feast with nine items or less. Next, it's substitution time as chefs make Philly cheesesteaks without hoagie rolls, beef, bell peppers or provolone. Finally, chefs try their luck at bowling in hopes of making a hometown favorite that will win them up to $20,000 and a spot in the Redemption Tournament finale.

Redemption Tournament: Part 2

Four previously eliminated chefs are back for another shot at victory as the GGG Redemption Tournament kicks off. First, chefs must turn German chocolate cake ingredients into a delicious dinner. Then, they must make something cheesy using only items whose prices begin with the number three. In the final round, chefs prepare dishes inspired by their family flavors featuring weird ingredients from the dreaded Food Pyramid. The chef who emerges victorious gets a shot at winning $20,000 and a spot in the finale!

Redemption Tournament: Part 3

Four chefs return to GGG for redemption in this special tournament. First, a roll of the dice determines that chefs must make a chicken dinner featuring tofu and radishes with just a few minutes to shop. Next, chefs must create a tasty soup and sandwich on a not-so-super budget of $11. Finally, chefs have to add French onion dip and jack fruit to a classic surf and turf dish. The winner can nab up to $20,000 and earns a spot in the tournament finale!

Redemption Tournament: Part 4

Four chefs who've been defeated in the Flavortown market before are back for redemption! First, chefs must create a fried feast using grocery bags that keep getting smaller. Next, worlds collide as the chefs dish out their best beef dinner combining the flavors of Italy and Korea. Finally, chefs present a dish from the heart that incorporates a twisted two-for-one special. The winner receives a big shopping spree and the last spot in the Redemption Tournament finale!

Redemption Tournament: Finale

The final four chefs vie for the ultimate comeback, starting with a redemption dinner using the same ingredients that caused their downfall the first time! Next, chefs play a GGG arcade favorite to win money to pay for their grilled picnic. Finally, chefs spin the Food Wheel to determine the high-priced and low-priced ingredients they must incorporate into a signature dish. Whoever is crowned champion has a chance to double their big winnings with a second shopping spree!

Grill or Be Grilled

In this special all-grilling edition of GGG, the chefs' first dish is determined by Guy Fieri's dice and must include wasabi, chocolate and two buns. Next, chefs must grill a bountiful seafood feast using only six pounds of ingredients. Finally, chefs play Guy's arcade favorite, Spreeball, to win the tofu and pineapple they must feature in their grill master's dinner.

Food Network Star Showdown

It's a star-studded event as Food Network Stars Eddie Jackson, Aaron McCargo Jr., Damaris Phillips and Justin Warner descend on Flavortown Market. First, the stars must create a delicious family dinner using only ingredients that fit into a purse-size shopping bag. Next, the stars use refrigerator magnets to come up with the round's dish: spicy pork seafood casserole. Finally, a game of Grocery Golf determines the ingredients in their best lamb dish, with the victor winning up to $20,000 for charity!

Food Wheel Free-For-All

The chefs are taking a big spin around the market with three rounds of Food Wheel games! First, chefs spin the budget wheel to win a paltry $9.04 for their pork dish. Next, chefs whirl the color wheel and land on a high-end lunch featuring the color yellow and wild boar sausage. Finally, a turn on the high/low wheels send them in search of wagyu rib eye and popcorn for their spicy dinner.

Dueling Dads

Dads are ready to duke it out in the GGG kitchen, but they aren't all smiley faces when they have to decipher a grocery list made up of emoji symbols to make their guilty pleasure. Next, fathers have to make a family favorite using only foods whose price begins with a two. Finally, the dads face off in a game of Grocery Golf to create a Sunday supper that could net one of them up to $20,000!

DDD Summer Games, Part 1: Backyard Bash

Guy Fieri kicks off summer with a four-part tournament featuring popular summer rituals, games and grilled foods. Three of Guy's favorite Diners, Drive-ins and Dives chefs join him for a DDD-style backyard bash, turning classic diner dishes into backyard burgers and sides. Then the two highest-scoring chefs go toe-to-toe in a game of horseshoes -- lead by Guy and his son Hunter -- to determine how many whammy ingredients they must include in their grilled chicken dish. The chef with the highest combined score for both rounds wins $10,000 plus a spot in the big Summer Games finale.

DDD Summer Games, Part 2: Extreme Tailgating

Guy Fieri knows that tailgating parties and summer go hand-in-hand, so he starts Part 2 of the DDD Summer Games with three DDD chefs and a "Flavortown 500" race with remote-control cars. The chef that crosses the finish line first gets first pick of proteins to use in two tailgating bites. In round two, the two top-scoring chefs are tasked by Guy and his son Hunter to play a game of Grocery Pong to determine the number of ingredients they can use in a showstopping sandwich. The chef with the highest combined score wins even more bread -- $10,000 -- and a spot in the finale!.

DDD Summer Games, Part 3: Camp Cook-Off

Guy Fieri's summer tournament continues with three DDD chefs competing in camping-themed games. First, they must make a fireside pork dinner using only items they can throw in a small backpack while following a narrow trail that bypasses half the aisles and avoiding trail dangers such as a wild bear and falling rocks. Then the two top-scoring chefs must try their luck with Hunter Fieri's slingshot, knocking down the canned items they don't want to feature in their grilled fish feast. The chef who hooks the highest combined score gets the catch of the day -- $10,000 -- plus a spot in the tournament finale!

DDD Summer Games Finale

It's the end of Guy Fieri's Summer Games, so he has the three DDD finalists take a virtual summer road trip! The chefs cruise the store and stop at "roadside" stands to pick up state-inspired food items that they must feature in an upscale diner dish. Then the two top-scorers salute that iconic road trip destination, Las Vegas, by playing a budget version of blackjack -- with special guest dealer Hunter Fieri -- to determine how much they can spend on ingredients for their steak dinner. The chef with the highest score at the end of both rounds wins the $25,000 tournament jackpot!

Food Network Star Favorites

Guy Fieri brings in four favorites from Food Network Star to compete in some special games. Every Food Network Star contestant knows the importance of demonstrating a unique culinary point of view, so Guy challenges them to make a point-of-view dinner using only ingredients from five sections of the store designated by stars. Then the chefs must make a guilt-free guilty pleasure that includes items from Guy's one-of-a-kind grocery list. The chef with the top combined score after both rounds gets their turn in the spotlight and a shot at winning up to $20,000!

All-Star Egg-stravaganza

Chef Antonia Lofaso and Guy Fieri's son Hunter pull a prank on Guy by turning this all-star competition into a full-on EGG episode -- even though Guy hates eggs! First, the all-star chefs get 15 minutes to make an egg dish Guy would actually eat. They get points based on how many bites, if any, Guy takes of each dish. Then the chefs must use specialty eggs and nine other ingredients to make an upscale egg dish. The chef that whips up the highest score gets the choice of a money-making shopping spree or a jumbo check hidden behind the store's sliding doors!

Rush to Redemption

Four chefs who lost GGG in their final cook the last time around return for a second chance at proving themselves. But this time, Guy Fieri has made success even harder to attain with two rounds of just 20 minutes to shop and cook! First, Guy asks the chefs to make a 20-minute appetizer, but he hits them with a grocery list of ingredients that gave them grief in their first appearances. Then the chefs must make a chicken dinner using limited ingredients, and the newly redeemed winner goes on a must-see wild shopping spree!

Firefighter Face-Off

In addition to fighting fires, firehouse cooks keep their fellow heroes at their fire stations well-fed. Guy Fieri sounds the alarm as four talented firehouse cooks compete in Flavortown Market. First, they must grab all the ingredients they need -- with just their bare hands -- to make a cheesy comfort dinner. Then, they must create an international firehouse favorite using strange ingredients showcased in a 5-alarm red-light special. Things heat up when the winning firefighter must choose between a big money shopping spree or a mystery jumbo check!

Snack Attack

Guy Fieri's teenage son, Ryder, accidentally leaves behind a cart full of his favorite afterschool snacks, so Guy makes four talented, up-and-coming chefs incorporate the snacks into two rounds of GGG hijinks. First, the chefs have to make a weeknight dinner, and the three top-scoring young guns go on to play "Hoops There It Is," in which the number of baskets determines the number of ingredients they can use to make their victory dinner. The winning chef goes on a shopping spree that could change the course of their culinary career!

Fried Feud

Guy Fieri brings four chefs together to fight fryer with fryer in an exciting fried food feud. First, they must make a sweet and savory fried feast using only what they can carry in a small fryer basket. Then, the three remaining chefs must prepare a fried fish dinner using the type of fish they win in a classic GGG card game. The fry chef with the highest combined score after two rounds gets a shot at winning a crispy $20,000 in cash.

Bigger, Badder Budget Battle

Four chefs with a knack for cooking on a budget take on two of Guy Fieri's all-new budget games. First, the chefs must make a hearty lunch with ingredients that satisfy Guy's price-based grocery list. Then, the three top-scoring chefs must turn a budget bag of groceries from Guy's son Hunter into an upscale dinner by getting a refund on the items they don't want so they can purchase what they do want! The winning chef gets a shot at winning a budget-busting $20,000!

All-Star Delivery Nightmare

Back in Flavortown Market, Guy Fieri pranks three all-star chefs who endured the at-home games of GGG Delivery by having them compete using the contents of the dreaded Delivery boxes!

All-Star Vegetarian

Guy Fieri hands four of the best all-star chefs the ultimate vegetarian challenge: Make two unforgettable vegetarian dishes in one hour using no more than 15 ingredients. After delivering their appetizer midway through the hour, the chefs learn they must also incorporate exactly 1.5 pounds of an additional ingredient into their fine dining dish. After the judges score the impressive meatless dishes, the winning all-star gets a shot at claiming up to $20,000

Grand Reopening, Part 1

Guy Fieri invites four of GGG's greatest chef competitors to the grand reopening of Flavortown Market for a two-part $25,000 tournament! In Part 1, the chefs have one hour to create two courses -- an appetizer and a goat entree -- and they must use a grocery list highlighting all the new store sections, including the butcher counter and deli manned by Guy's son Hunter. The judges score the chefs' appetizers using the all-new Flavortown Scoreboard. To finish their goat entrees, the chefs must first shop for one more item that starts with a G, O, A or T, and the chef with the lowest score doesn't make it to the finale.

Bold Tastes and Big Laughs

A game of ABC is played, when making breakfast; weight is a concern when preparing steak dinners; and luxury ingredients are mixed with low-priced fare in the final round.

All-Stars: Flavortown Flips Over the Judges!

Guy Fieri turns the tables on the show's All-Star judges by making Richard Blais, G. Garvin, Beau MacMillan and Aarti Sequeira compete in the kitchen! First, they must eat their words and prepare an international lunch using only items that begin with the letter P and Z! Then, they must prepare a decadent dinner using only ingredients from the produce aisle. The two finalists must prepare a family meal that includes three strange ingredients from the Fieri Food Pyramid. The winning judge learns how challenging the Shopping Spree really is as they race to earn money for their charity of

All Stars and A-Lister Dinners

Culinary titans Anne Burrell, Eric Greenspan, Jet Tila and Marcel Vigneron aren't spared Guy Fieri's twists when a bowling game selects some strikingly bizarre ingredients for a hearty lunch. Next, the chefs have to think outside the boxed foods and make their best dish using processed items from the middle aisles of the store. Then, the chefs experience real highs and lows when the feared Food Wheel determines the high-end and low-end ingredients in their A-list dinner. The winning All-Star chef goes on a shopping spree for charity worth up to $20,000.

All-Stars: Catch a Shopping Star

All-Star chefs Ron Ben-Israel, Penny Davidi, Pat Neely and Justin Warner compete to win up to $20,000 for charity. First up, chefs must make their favorite lunch using a ridiculous Red Light Special. Next, chefs must rummage through the Clearance Carts to make their best noodle dish. Finally, who will reign supreme making their showstopping dinner using the four uncanny ingredients from the Fieri Food Pyramid?

All Stars in the Aisles

Guy Fieri pulls no punches when he challenges All-Star chefs Madison Cowan, Elizabeth Falkner, Aaron McCargo Jr., and Michael Psilakis to make an upscale dinner using the double whammy of frozen and canned foods! Next, it's time for multiple cart swaps in a weekend brunch edition of Musical Carts! Then, the remaining two All-Stars must turn a kernel of an idea into their best dish using corn two different ways, with ingredients from three aisles. Our winning All-Star shops for up to $20,000 for their charity.

All-Stars Team Up with Pro Athletes

Pro athletes Rich Aurilia, Jennifer Lacy, Marcel Reece and Takeo Spikes team up with celebrity chefs Lorena Garcia, Robert Irvine, Brian Malarkey and Marc Murphy for the biggest All-Star lineup Guy's Grocery Games has ever seen! These dynamic duos are challenged to make a winner's dinner using only seven items after going through the Express Lane. Next, a toss of the dice determines what these pros must use for their pre-game meal! Then, teams race the store relay-style, grabbing only one ingredient at a time, to create their best cheat day dish! The winning team will get the chance to sprint through the aisles for up to $30,000 for charity!

Triple G Chefs: The Next Generation

Talented young chefs with dreams of a bright culinary career are putting their skills to the test. They first go on a scavenger hunt to find the required ingredients for their hot lunch. Next, the chefs must express their kitchen style in a dinner with bacon using the express lane's item limit. Finally, our fresh-faced chefs fight the bizarre items picked by the Food Pyramid to make a classic.

Grandma's Grocery Games

Four seasoned and spunky grandmothers show Guy Fieri how it's done! In the first round, the judges hand out samples that the chefs must include in a version of their grandkids' favorite dish. Next, the grannies show off their budgeting and coupon clipping skills when they make a breakfast for only a few bucks ... and a little help from Guy's mom. Then, the last two ladies compete in a family recipe cook-off, featuring three weird ingredients from the Fieri Food Pyramid.

Tournament of Champions: Part 1

Things get dicey when four returning GGG champions make an innovative appetizer whose details are dictated by four tumbling dice. Then, chefs must make upscale lunch using Clearance Cart items that rate low on the gourmet scale. Finally, pigs fly when the two final chefs turn the ingredients for gingerbread cookies into a pork dinner. The winner earns an encore Shopping Spree and a spot in the tournament finale.

Tournament of Champions: Part 2

Four returning champs are out to prove their first win was no fluke when they make their best breakfast featuring ingredients like frozen kale and kumquats from Guy Fieri's Grocery List! Next, the chefs are challenged to make a hearty sandwich and side but can only shop the odd-numbered aisles. The finalists must shop for the Red Light Special — olives — for their decadent dinner even though they're told the store will be closing in a few minutes. The winner gets a repeat Shopping Spree and a spot in the finale.

Tournament of Champions: Part 3

Four returning champs battle it out for more money and a spot in the Tournament of Champions finale. First, the chefs must use both their cooking and spelling skills to make an adventurous lunch using only ingredients that begin with "M." Next, the champions are challenged to make their best dish fusing the flavors of Greece and China! Finally, the remaining two chefs will have to create a contemporary American dinner with coconut prepared two ways, using items from only three aisles!

Tournament of Champions: Part 4

Four returning champs first must prove they're upper crust by making a pizza without using any traditional pizza ingredients. Next, they search the store for clues to that lead to the mandatory ingredients in their best Asian dish. Then, the finalists must face the feared Food Wheel and make an extravagant dinner using a randomly selected protein and money amount. The winning chef will get to go on their second Shopping Spree and a shot at becoming Triple G Grand Champion!

Noodle Games

Guy Fieri challenges four chefs to use their noodles to outwit his challenges in three rounds of games. First, they have to make their signature noodle dish using limited ingredients. Then, they must make a classic noodle dish featuring a Wild Card ingredient. Finally, the chefs have to use a list of mandatory items to make their refined noodle dish, and the winner gets a shot at $20,000.

Judge vs. Judge

Flavortown judges go head-to-head in three one-on-one battles. First, new school meets old school as Food Network Star Justin Warner faces off against celebrity chef Rocco DiSpirito. In round two, grilled cheese master Eric Greenspan goes up against Chef Aaron May. Finally, Triple-D chef Carl Ruiz and restauranteur Antonia Lofaso show off their regional cooking chops in a final round that must be seen to be believed.

Bacon to the Max

Four bacon-ators throw down in Flavortown for a shot at $20,000. First, Guy Fieri asks the chefs to create an over-the-top bacon dish but throws them a curveball while they're shopping. Next, Guy asks for some gourmet "swine" dining but only gives the chefs a bare-bones budget. Finally, the two remaining chefs must transform the ingredients from a bacon and egg sandwich into a high-end dinner.

Sandwich Showdown

Guy Fieri has invited four top sandwich makers to Flavortown to see who can deliver under the pressure. First, Guy tasks the chefs with making their signature sandwich using only six pounds of ingredients. Next, Guy asks them to make an outside-the-box sandwich using some twisted bread and cheese substitutes that force the judges to make a tough decision. The surprise ending will go down as a first in GGG history!

Cheesiest

Guy Fieri's playing his cheesiest games and telling his cheesiest jokes, so four cheese experts start out by creating their signature cheese dish with a wild card decided by the luck of the draw. Then, the chefs are asked to make a cheesy international dish using nine ingredients or less. Finally, Guy has the chefs transform jalapeno poppers into a high-end cheesy dinner, and the winner gets a chance at $20,000.

Flavortown Honors Firefighters

Four firefighter chefs put their culinary chops to the test in a night of competitive camaraderie. First, Guy Fieri closes and opens aisles at random while the chefs try to make their Firehouse Favorite. In the second round, Guy asks the chefs to make a 5-alarm spicy dish with an ingredient chosen by one of his toughest games. Only one firefighter will walk out of Flavortown with the prize money and bragging rights.

DDD All-Star Tournament Part 1

Guy Fieri's favorite chefs from Diners, Drive-Ins and Dives who have also rocked Grocery Games are back in Flavortown to compete in an epic four-episode tournament. He'll put their shopping and cooking skills to the test in his hardest games to see who is a Triple D, Triple G, Triple Threat. Do they have the speed to deliver food in 15 minutes? Can they shop on an extreme budget? Finally, can they mash up comfort favorites in a winning dish? Find out who will go on to the finale and earn the title of DDD All-Star Tournament Champ.

Pizza Play-Offs

Four pie-pros compete in two plus-sized rounds of mouth-watering pizzas. First, Guy Fieri challenges the chefs to make not one, but two pizzas using only what they can fit into an empty pizza box. Then, he doubles down again by asking them to make a sweet pizza and a savory one, both featuring a very special ingredient. The chef who has the best slice will go on to shop for a chance at $20,000.

DDD All-Star Tournament Part 2

Guy Fieri's favorite chefs from Diners, Drive-Ins and Dives return to Flavortown for the second time to compete in an epic four-part tournament. He's putting their shopping and cooking skills to the test in his toughest games to see who is a Triple D, Triple G, Triple Threat. First they have to make their best street food on a tight budget, and then it's literally a roll of the dice to see what ingredients the chefs must use in their deluxe dish. Finally, they attempt to mash up comfort favorites in a winning dish for the chance to move on to the finale and earn the title of DDD All-Star Tournament Champion.

April Fools' Games

Guy Fieri pulls the biggest prank in GGG history when he fools three judges into competing in a knee-slapping, action-packed, two-game contest. To challenge the chefs, Guy brings out his most devious game yet -- the Guy Face Wheel. Then he throws down a challenge that leaves the judges terrified. In the end, only one judge-turned-surprise-competitor will win Guy's April Fools' Games and take home the winnings.

DDD All-Star Tournament Part 3

Guy Fieri's favorite chefs from Diners, Drive-Ins and Dives return to Flavortown for the second time to compete in a four-part tournament to crown a Triple D, Triple G, Triple Threat. First, Guy asks them to make a regional favorite using limited ingredients. Then they have to make a guilty pleasure with ingredients decided by the arcade-inspired Spree Ball. Finally, the chefs attempt to mash up comfort food favorites in a winning dish for a chance at the finale and the title of DDD All-Star Tournament Champ.

DDD All-Star Tournament Finale

Guy Fieri invites the finalists of the DDD All-Star Tournament back to compete for the Championship. The Diners, Drive-Ins and Dives chefs must first take on a game of stop-and-go as Guy dictates when and where the chefs can shop. Guy then asks them to make a lunch combo on a budget as decided by Grocery Bowling. Finally, the remaining chefs must make a deluxe diner dish with whammy ingredients chosen by the DDD Pyramid. It's a nail-biting final round you'll have to see to believe.

Single Shop Showdown

Four chefs are given one chance to shop for all three rounds -- and they have no idea what they're being asked to make. First, Guy Fieri asks the chefs to make their best lunch. They'll then have to use their remaining ingredients to make an international dish featuring a surprise ingredient from the international aisle. Finally, the chefs must use the ingredients they've saved to make their best refined dinner. Only one chef will out-cook the others and earn a shopping spree worth up to $20,000.

Over-the-Top Food Fest

Triple G goes way out of bounds when Guy Fieri invites some of the most over-the-top and creative chefs to Flavortown. He starts by asking them to make their most outrageous dish using only the ingredients they can fit in under-sized bags. Then, the chefs must make a stacked-and-jacked dish using a variety of restrictions chosen by Guy's dice. Finally, Guy has the remaining chefs make a decadent late-night dish featuring the ingredients from Guy's grocery list. Only one over-the-top chef will rise to the top and shop Flavortown for up to $20,000.

GGG Kids

Kids take on Flavortown after Guy Fieri invites four bite-sized chefs to play two huge games. He even brings his son Ryder to help out with the festivities. First, Guy asks the kids to make their signature dish using size-appropriate shopping carts. Then, the kids are asked to make their weekend treat using a list decided by Guy's eldest son Hunter. In the end, the culinary kid who out-cooks the others will get a chance to shop Flavortown for up to $20,000.

Team Games

Dynamic duos are taking over Flavortown Market to show they have the teamwork skills to take on Guy Fieri's games. First, Guy gives them a list of must-have ingredients for a classic duo dish. Then, he asks the chefs to make an unforgettable dish after an unforgettable game of grocery bowling. In the end, only one team will prevail and shop for a shot at up to $20,000.

GGG Winners' Face-Off

Four returning winners vie for the title of Ultimate Guy's Grocery Games Champ, but it won't be easy! The chefs compete in a pair of one-on-one sudden-death matches featuring the game Wild Cards. The winners of these dual battles face off in a culinary showdown where two chefs determine their final dish by placing food magnets on a fridge. The highest scoring dish determines who will win a guaranteed $15,000 and the title of Ultimate GGG Champ.

Flavortown Food Network Champs

Four chefs who've won virtually every Food Network competition are now competing for the title of Flavortown Food Network Champ and a $15,000 prize. First, the chefs compete in a pair of one-on-one sudden-death matches featuring spinning order wheels. The winners of these dual battles face off in a high-stakes culinary confrontation. The chefs make a high-end seafood dinner with details determined by the notorious food pyramid. Ultimately, the judges will determine which chef's dinner will earn them the $15,000 prize and the title of Flavortown Food Network Champ!

Super Seafood Showdown

Guy Fieri's games always have a catch, especially when he invites four seafood masters to serve up the catch of the day. In round one, the chefs play "Go Fish" to determine the catch they'll cook for their fish dinner. Then in round two, the remaining chefs make a shellfish feast using the sample table items that Hunter and the judges are hawking around the store! The winning chef will earn a "net" profit of up to $20,000!

All-Stars ABC

All-star chefs bring their A-game to compete in Guy Fieri's ultimate ABC battle. In the first round, the chefs have to make their favorite comfort dish out of ingredients that start with their favorite letter of the alphabet. Then in round two, the chefs do a letter draft to determine the starting letter for the ingredients in their seafood classic. The winning chef finds out that "V" is for "Victory" as they shop Flavortown Market for up to $20,000!

All-Star Rush

Four all-star chefs who feel the need for speed compete in Guy Fieri's most fast-paced game: Grocery Rush! In round one, the chefs serve up a bangin' brunch in only 20 minutes! Then in round two, Guy challenges the chefs to make their favorite noodle dish in 20 minutes using 10 ingredients or fewer. The winner will take a quick shopping trip around Flavortown Market for up to $20,000!

Family Teams

Guy Fieri invites three families to show off their serious home cooking and shopping skills in Flavortown Market. In round one, they'll cook a family favorite that features the must-have food items on the "F is for Family" grocery list. In round two, the remaining families face off in a budget battle, where they'll stretch their dollars to make a plate worthy of a family dinner party! The family that wins together gets to shop the market together for up to $20,000!

Wine Country Chefs

Three top chefs from Northern California's world-famous wine country compete to show off their superior vintage. Guy Fieri welcomes them to the market with a gift basket full of local artisanal goods that they must feature in their signature dish. Then, the chefs play Spin the Wine Bottle to determine the not-so-romantic budget they'll have to make a romantic dinner. The winning chef will get to shop wine country's favorite market for up to $20,000!

GGG Eggs-travaganza

Guy Fieri discovers his son Hunter and Chef Antonia Lofaso are holding an unannounced all-star chef competition in Flavortown featuring his least favorite food: eggs! He gets roped into playing "Will Guy Eat It?" as the chefs score points based on how many bites of dishes featuring eggs they can get Guy to eat. Then, the chefs try to entice Guy and the judges with ostrich eggs and ingredients from the least desirable sections of the store. The "egg-citement" never ends as one chef will have a chance to win $20,000.

Mother of All Winners

Guy Fieri brings back four GGG winners who are also proud mothers to prove that Mom cooks best; they'll make a weeknight favorite using nothing but packaged pantry items before transforming apple pie ingredients into an innovative family dinner.

GGG Redemption

Guy Fieri brings back four chefs who came close to victory their first time in Flavortown Market to prove the second time's a charm. In round one, the chefs must use ingredients that took them down last time to make a redemption dinner! Then in round two, each chef determines their own fate by using ingredients that all start with the letter of their choice. The winner will claim their comeback and finally shop Flavortown Market for up to $20,000.

Winner Winner Chicken Dinner

Four chicken-fanatic chefs from Guy's Chance of a Lifetime compete.

Anti-Resolution Games

Guy asks home cooks to make comfort dishes in his resolution-free market.

Global Food Fanatics

Three food-obsessed home cooks share their international flavors.

Sinful Sandwiches

Three food fanatics bring their sandwich mastery to Flavortown.

Host with the Most

Three food-loving GGG winners are back for the title of Host with the Most.

DDD Champs

Guy invites four DDD chefs to prove once and for all who's the best.

Food Network Champs

Four champion Food Network competition chefs compete on GGG.

Craziest Day in Flavortown

Proving that anything can happen in Flavortown, four all-star chefs are wearing body cams for Guy Fieri's craziest competition ever, with appearances from rocker Bret Michaels and the Six Million Dollar Man, actor Lee Majors. First, the chefs search frantically for grocery carts containing the ingredients and cash they need to make a fried appetizer and a mystery entree. Then, a special birthday surprise comes with a catch as the chefs encounter yet another crazy twist. Guy's son Hunter steps in to judge the dishes to help determine which chef conquered these crazy games for a chance to win $20,000.

DDD International

When Guy Fieri rolls out across the country visiting diners, drive-ins and dives, he enjoys flavors from around the world. Now he's bringing those flavors back home by inviting four DDD chefs to cook their off-the-charts world cuisine in Flavortown Market. First, they must meld a classic diner dish with their own global flavors to create an international diner favorite. Then, the chefs pick a Wild Card to determine the wild ingredient in a meal that celebrates their culinary heritage, and one chef gets to celebrate a win worth up to $20,000!

April Fools' Rules

For GGG's 3rd annual April Fools' special in honor of legendary chef and prankster Carl "The Cuban" Ruiz, Guy Fieri has invited a bunch of Carl's all-star friends to Flavortown Market for a night of epic food and twisted pranks. The four chefs get one hour to prepare a spicy appetizer and an even spicier entree that will make judges sweat their pants off! Guy gives the chefs a generous budget to make their meals but then forces them to bid for the privilege to shop their favorite aisle. The chef who survives Guy's pranks and cooks the best food gets the last laugh -- their name engraved on the April Fools' winner plaque and the chance to win up to $20,000! Plus, someone is getting dunked -- literally -- in the most outrageous April Fools' twist ever

Comedy Couples Cookoff

Guy Fieri opens up Flavortown Market to three celebrity couples that feature comedy performers -- but that doesn't mean their food tastes funny! The craziness begins when Guy and Hunter force the couples to shop separate halves of the store to make their breakfast in bed. Then, the comedy couples must create a romantic chef's dinner following the detailed recipes of all-star chefs. Luckily, the all-stars are on hand to advise the comedy stars, and the winning couple wins some big bucks to go along with all the big laughs!

Night on the Flavortown

Four new all-star chefs are competing in Flavortown Market for the very first time, and Guy Fieri is giving them one hour to make a fancy three-course dinner complete with a high-end appetizer, entree and dessert. Guy invites each chef to pick a cloche and use the mystery ingredient in multiple courses! To make things even more high-end, Guy makes the chefs buy an extra-expensive extra ingredient mid-cook. The chef who cooks the most high-scoring, high-end meal will get to shop the market for up to $20,000!

Supermoms

Guy Fieri welcomes four supermoms to Flavortown Market to prove their culinary chops and serve up real deal home-cooked flavors. First, moms must prove they know their ABCs of great cooking by shopping for an alphabet list of ingredients to make weeknight family favorites. Then, they get to cook Mom's Choice, but first, they have to earn their shopping money by answering kids' homework questions! The top mom will get to shop Flavortown Market for up to $20,000!

Grocery Rush

On a GGG first, Guy Fieri gives the chefs three turbo-charged games with only 15 to 20 minutes to shop, cook and plate. These chefs will have to put their speed to the test making breakfast, lunch and dinner over three shortened rounds. Guy is also throwing in a few obstacles to make it a little more challenging. Whoever comes out on top will earn some serious bragging rights and the chance to shop Flavortown for up to $20,000.

Full-On Fried

Four fried-food fanatics enter Flavortown to take on Guy Fieri's deep-fried games. First, Guy hooks them up with a special ingredient they must use in their far-out fried food dish. Then, they're challenged with making their best fried dish using only foods that start with the letter "F." Finally, Guy gets the most over-the-top fried dishes from the Fried Food Wheel.

GGG vs DDD

Two of Guy Fieri's worlds collide as chefs from both Diners, Drive-ins and Dives and Guy's Grocery Games are pit against each other in some serious culinary combat! First, Guy gives the chefs a personalized shopping list to help them make their team's classic duo. Then, Guy has the teams play a game of bowling to decide which aisles they can shop from for their surf and turf combo. Which team will reign supreme?

Spiciest!

The heat is on in Flavortown with Guy Fieri's spiciest games yet. First, Guy hands out a list with some must-have ingredients for their spicy chicken dish. Then, in the hottest game in GGG history, Guy spins the brutal Wheel O' Pain to determine which super-spicy pepper they can use in their hometown heat dish. Finally, the last two chefs must cook a dish with some high-end heat with only $20! In the end, only one chef will stand the heat and earn a shopping spree worth up to $20,000.

GGG International All Stars

It's an international culinary showdown when four returning GGG chefs representing Latin, French, Italian and Korean cuisines battle it out to see who will take home the title. First, Guy Fieri gives them an item limit for making their hometown favorite. Next, their speed is put to the test when Guy has them serve up an international lunch in less than 15 minutes. Finally, the chefs must make their best international high-end dinner featuring both higher and lower-end ingredients chosen by a couple of Guy's specialty food wheels. In the end, only one international all star will come out on top.

Full Meal Madness

It's a full-on, full meal face-off when Guy Fieri gives the chefs 45 minutes to make three courses in each round. First, they do all the shopping for their full diner meal in miniature-sized carts. Then, they are at the mercy of Guy's ruthless Pyramid game when choosing the courses for their dinner party meal. In the end, only one chef will beat out the others and go on to shop Flavortown for up to $20,000.

Sweet and Savory Duos

Guy Fieri invites three teams of sweet and savory duos to put their chemistry to the test. First, they must make an all-American comfort dinner and dessert using items from a mandatory list provided by Guy. Then, the two remaining teams must make a steakhouse entree and dessert on a tight budget. Only one duo will get to shop Flavortown for up to $20,000.

GGG Judges and Spouses

Three of GGG's most beloved judges bring their significant others to Flavortown for some friendly competition. In a round one game of trust, Guy Fieri asks the couples to shop together for a romantic dinner while one person wears a blindfold. Then Guy challenges the two remaining couples to fuse their favorite dishes, leaving the judges to decide which fusion is worth a $20,000 shopping spree.

No Shop Showdown

For the first time in GGG history, none of the competing chefs get to shop for their ingredients. Instead, Guy Fieri gives them each a cart full of groceries that has to last all three rounds, and he decides what they make in each round with a spin of his dish wheel. The chefs are challenged to make do with what they have, hoping they have what it takes to shop Flavortown for up to $20,000.

Five Star Showdown

Guy Fieri transforms Flavortown into a high-end restaurant and invites four chefs for three rounds of 5-star cooking. First, Guy challenges the chefs to elevate the ingredients in a frozen TV dinner, and in round two, he asks them to make their signature dish on less than $20 each. Finally, the competition heats up when Guy asks for a 5-Star Flambe, though he closes down some essential aisles during their shop, and the judges decide which elegant dish is worth a $20,000 shopping spree.

Budget War

Penny pinching is the name of the game as Guy Fieri challenges four chefs to budget wisely with $40 and two grueling rounds of shopping and cooking. First, he asks them to make a guilty pleasure dish, and then they must use whatever money they have left to purchase enough ingredients to make an elevated hometown classic. In the end, only one chef will successfully turn $40 into a shot at $20,000.

Halloween Spook-tacular

It's frightful fun and games in Flavortown! First, the chefs must use tiny jack-o'-lanterns to grab all the ingredients to make a tricked-out treat. Then, things get weird as chefs wear blindfolds to find the key item for their "dinners to die for." Finally, the chefs can only use their bare hands to shop for a mummified dish, all while contending with a frightening trick-or-treater.

Grandma and Grandpa

Grandmas and grandpas take over the grocery store! First, they must make their grandkids' favorite dish using ten items or less. Next, it's "Viva Las Vegas" as they use a culinary slot machine to select ingredients for a diner classic. Finally, the remaining grandparents must combine both old school and trendy ingredients in a winning dinner party dish.

Guilty Pleasures

It's a Flavortown guilty pleasures showdown, with chefs making their most decadent dishes. First, the chefs must make a fast food favorite using only ingredients over $5. Next, they must shop for their sweet and savory dinner with an unusual shopping cart. Then, the final two chefs have to roll with the punches as they make their most decadent dish yet.

Fried Feud

Four chefs are ready to fry, fry and fry again in a Flavortown fried feud. First, Guy Fieri gives them a bizarre grocery list of ingredients for making their fried fair food. Next, the chefs find themselves in hot oil when they receive a skimpy budget to make a generous platter of fried chicken. Then, the final two chefs must use high and low priced ingredients to turn fried food into fine dining.

Ultimate GGG Rematch

It's the ultimate grudge match when the top two finalists from the biggest Triple G tournaments each return for a once in a lifetime head-to-head rematch. First, it's French chef Stephane vs. maverick chef Chase in a Redemption Tournament redo. Next, Tournament of Champions finalists Crista and Phillip have to prepare a dish determined by refrigerator magnets. Finally, the Diners, Drive-ins and Dives Tournament rematch pits poke master Reno against Carl "The Cuban" in a crazy comfort food contest on a budget.

Cooking Channel Cook-Off

Four of Cooking Channel's favorites -- Josh Elkin, Kelsey Nixon, Dan Pashman and Jazz Smollett -- are taking on Guy Fieri's twisted games. First, the chefs try to fit all the ingredients for their signature dish into the world's smallest grocery bags. Next, they bowl for the ingredients they must put in an international favorite. Finally, the remaining two hosts have to make a delicious lasagna with one small catch: traditional lasagna ingredients are off-limits!

Thanksgiving in Flavortown

Four chefs are fixin' for a Thanksgiving in Flavortown. First, they must make a regional Thanksgiving dinner using only seven pounds of ingredients. Next, in a GGG first, the chefs have only 15 minutes to whip up a party plate for unexpected houseguests. Then, the final two chefs have just two minutes to shop for an upscale Thanksgiving dinner, because Guy Fieri's closing up early in honor of Turkey Day.

Guy's Unforgettable Chefs

Four of Triple G's most unforgettable chefs are back to compete in two challenges jam-packed with unexpected turns. First, the deck is stacked against them as they create a memorable meal in a game of Wild Cards. Then, in the second and final game, the chefs shop for a Sunday family dinner with some back-breaking restrictions.

Joy to the Judges

Some of our favorite Triple G judges are decking the shopping aisles for a holiday showdown. First, they must make a wintertime favorite with only eight items or less. Next, the judges must make a holiday dessert on a Scrooge-like budget. Finally, the judges have to spin the Holiday Food Wheel to determine which mandatory ingredients will end up in their holiday family favorite.

Culinary Saved My Life 2

Four chefs who turned their lives around with cooking battle it out for a chance at a life-changing shopping spree. First, they must flip the ingredients of sweet carrot cake into a lunch. Next, after bowling to determine which aisles they can shop, they must make a family favorite. Finally, the top two chefs make an inspirational dinner featuring items chosen by a roll of the dice.

GGG Impossible: Part One

The toughest chefs compete in an epic four-part Triple G Impossible Tournament, featuring Guy Fieri's most impossible games and the most daunting challenge yet, Mr. Impossible himself, Robert Irvine. In the first round of the tournament, three chefs make a lumberjack breakfast using ingredients that all start with a single letter. Then, the remaining two chefs must shop for their seafood feast using a child-size cart. The winner of the first two games earns $10,000 and a shot at up to $10,000 more if they can beat Robert in a head-to-head cook-off, where they must make a fusion dish.

GGG Impossible: Part Two

It's part two of the Triple G Impossible tournament, in which the winning chef competes against Robert Irvine for an additional $10,000. First, the three chefs must make a steakhouse dinner using only six pounds of ingredients. Next, the remaining two chefs must create a seafood feast using only ingredients from a bag, box or jar. The last chef standing wins $10,000 before having to battle Robert Irvine in an unforgettable finale.

Holiday Madness

Four chefs are dashing through the market in a holiday madness showdown. First, the chefs must flip a fruitcake on its head and turn it into a New Year's dinner. Next, the chefs take on Flavortown's version of a Christmas tree, the Food Pyramid, to determine the special ingredients used in their family classic. Then, the final two chefs must make a holiday brunch using only one ingredient from each aisle, and the winner shops for up to $20,000 in holiday mad money.

GGG Impossible: Part Three

Three more chefs are vying for a chance to compete against Robert Irvine in Triple G Impossible Tournament, round three! First, the chefs make a stacked breakfast using wild items determined by a deck of cards. Next, the remaining two chefs must flip the ingredients for a protein shake into an elegant dinner. The last chef standing receives $10,000 before entering a cook-off against Mr. Impossible himself, in which refrigerator magnets choose their dish.

GGG New Stars

Four chefs who proved their rising star status in the Tournament of Champions arena are now Guy Fieri's newest first timers so they have to make a winner's dinner while playing one of GGG's oldest and coldest games: Frozen food can-can.

Masters of Cheese

Four cheese-obsessed chefs go head-to-head in two challenges and Guy Fieri rolls a cheese die to determine how many different types of cheese the chefs must use before they shop the sample tables for their cheesy winner's dinner.

All-Star All Swap

Iron Chef Alex Guarnaschelli makes her triumphant return to Flavortown Market by taking on fellow culinary greats Rocco DiSpirito and Brian Malarkey in one of the most twisted competitions yet.

Game Day Bite Fight

Guy Fieri divides six acclaimed chefs into teams of three to compete in a game day food battle fought relay-style in 10-minute shifts.

City Food Fight: Los Angeles vs. San Francisco

Guy Fieri invites two powerhouse culinary duos from Los Angeles and San Francisco to prepare three-course feasts designed to prove which city's food is best.

City Food Fight: Chicago vs. NYC

Guy Fieri brings in two pairs of hot shot chefs from Chicago and New York who have one non-stop hour to prepare a regional feast that proves their city's food is truly world-class.

Ultimate City Food Fight

The winners of the first two City Food Fights return to prove once and for all which is the best food city in the country.

Culinary Call-Outs

Chefs who believe they should have won their GGG episode call out their market rivals for a single round, $10,000 showdown they hope will settle the score. First up, a Los Angeles "Seoul food" chef challenges the Vancouver opponent who beat her by one point to a guilty pleasure rematch. Before she can tip the scales of justice in her favor, both chefs must use the produce scales to weigh in no more than 8 pounds of ingredients. Then, five-time GGG winner Tracey Shepos Cenami calls out GGG judge Eric Greenspan, who defeated her in a cheesy battle. Justice isn't the only one that's blind as the blindfolded rivals grab clearance cart items to feature in their cheesy winner's dinner

Beat the Judges: Frozen Food Feast

Guy Fieri invites three experienced chefs to prove they're the "King of the Chill" by outcooking each other -- and ultimately a GGG judge -- in a frozen food fight. First, the chefs make their best seafood dinner using nothing but items from the frozen aisle. The winner earns an automatic $15,000, while their two rivals are frozen out of the competition. The winning chef then gets a shot at turning their prize money into $20,000 if they can beat the GGG judge of their choice in a Sunday supper showdown featuring more frozen food, plus three fresh items that satisfy a cool grocery list

Three Course Couples

Three of Flavortown's favorite chefs join forces with their spouses in a non-stop, three-course competition that will test their cooking chops and communication skills. First, couples play Guy Fieri's "Newly-Fed Game," in which knowing a partner's food preferences could make the difference between shopping with a grocery basket or a sandwich bag. Couples are given one hour to make a date night dinner featuring an early appetizer and a winning entrée. Mid-way through the cook, the couples learn they must also make a dessert planned on the fly via cellphone as spouses race to grab ingredients

Episode 11

Episode 12

Episode 13

Episode 14

GGG Iron Chef Challenge

Guy Fieri brings three GGG winners back to compete against each other for a chance to go up against GGG's most feared competitor and judge, Iron Chef Alex Guarnaschelli. First, Guy picks a letter at random that each ingredient in their first dish must start with. Then, the chefs are tasked with making an international classic without shopping in some key aisles. The lone chef left standing wins an automatic $10,000 and gets to face Iron Chef Guarnaschelli for another $10,000.

Cookin' Couples

Ever wonder if a chef's culinary prowess rubs off on their better half? Guy Fieri is welcoming three couples to Flavortown to prove how much culinary knowledge they really have. First, the chefs are forced to sit and watch as their significant others shop for Sunday night dinner. Then Guy gives out his own list of ingredients and a shopping time limit for a wedding dinner. In the end, only one couple will win a shopping spree for up to $20,000.

Ultimate Protein Battle

Five masters of their own protein -- beef, chicken, pork, seafood and veggies -- collide in a battle for protein supremacy. Right off the bat, Guy Fieri gives them 20 minutes to make something between buns, and then they get a helping hand with a list of ingredients to use in a regional dish. The chefs in the final round get only eight ingredients to make their dinner dishes, and one protein master will best the others and win a guaranteed $20,000.

Big Cheese

Three cheese pros return to Flavortown to test their talents against some of GGG's cheesiest chefs. Guy Fieri puts the competitors through two rounds of deliciously cheesy combat, and the chef left standing will face off against Flavortown's Cheese Champ, Chef Eric Greenspan, for a shot at $20,000.

All Budget Wheel Games

Before each game, Guy Fieri spins a budget wheel that determines how much the chefs get when purchasing groceries for a specific dish. Then he spins a second wheel that further restricts their options, from a crazy ingredient they must use to a color of food they must feature or the number of store aisles they can shop. The chef who best stretches their money and culinary skills gets to shop Flavortown for up to $20,000.

Five-Dollar Dishes

How much does a prize-winning dish cost? Guy Fieri is challenging the chefs to make full-blown meals for four on only $5 a plate! He puts them through their paces as they make breakfast, lunch and dinner, with all roads leading to the cash register and a few curve balls thrown in along the way. The budgeteer who beats some of Guy's toughest games yet gets a shot at up to $20,000.

Wild and Crazy Budget Games

Things get wild in Flavortown when Guy Fieri challenges four talented chefs with budget games that might be too crazy for their own good. The chefs pick a card to determine how much they can spend when shopping for their comfort food dishes, and speed is a factor as they make spicy noodle bowls. Then Guy gives the chefs a choice of proteins for their steakhouse dinners, but each protein comes with a budget for the rest of the ingredients. The last chef standing gets to go on a shopping spree worth up to $20,000.

Five-Dollar Price Check

Guy Fieri invites four talented chefs to Flavortown and tells them they can only shop for ingredients under $5! Guy reveals an additional challenge in each round, and it's a GGG budget battle like never before. One budget-savvy chef will overcome Guy's games to earn a shopping spree worth up to $20,000.

Big Budget Bonanza

Four penny-pinching pros who have braved some of Flavortown's toughest budget battles are back for a brutal budget bonanza. Guy Fieri's budget wheel determines the ingredients for their breakfast creations, and they have to shop a single aisle for hearty lunches. The chefs crunch the numbers in the final round to make their dinners, and one rises above for the chance to shop Flavortown for up to $20,000.

GGG Winning Teams

Guy Fieri brings back the winning teams of previous competitions for another battle of team supremacy. First, he has them shop without carts for their surf and turf ingredients. Then, a spin of the food wheel determines which dish they must make, only to have Guy throw them a special ingredient mid-round that they must incorporate, too. When all is said and done, only one team comes out on top and shops for up to $20,000.

Pro Athletes and Judges

Sports and great food are a natural combination, and that's what's on Guy Fieri's mind when he invites three professional athletes to team up with some of Flavortown's finest judges in a two-round, winner-take-all face-off for culinary supremacy. First, the judges must help the blindfolded athletes shop for their ingredients for an elevated stadium classic, and then Guy breaks out a Flavortown favorite that has the teams bowling for ingredients for their dinners. Ultimately, only one pair knocks it out of the park and wins a shopping spree worth up to $20,000.

Ultimate Grocery List

Four chefs visit Flavortown to tackle Guy Fieri's worst grocery list yet, featuring ingredients they'd never dream of putting in the same dish. The chefs must use every item on the list during the three rounds of competition or face elimination, but Guy adds lots of extra twists. The chef with the skills to turn the groceries on Guy's worst list into the best dishes earns a shopping spree worth up to $20,000.

Restaurant Teams

Guy Fieri knows that there's nothing like the teamwork in a busy restaurant's kitchen, so he invites three teams of phenomenal chefs to represent their restaurants in Flavortown. In two action-packed rounds of games involving prix fixe menus and best-sellers, the chefs wow the judges with their teamwork and precision. In the end, only one restaurant team earns a shopping spree worth up to $20,000.

DDD Chefs and Their Moms

Guy Fieri loves any excuse to bring chefs from Diners, Drive-Ins and Dives to Flavortown, so he welcomes a few chefs and their moms for a Mother's Day competition. The DDD chefs are forced to watch as their mothers shop from the chefs' lists, and then the store closes as the chefs are in the middle of their shopping. In the end, one mother-chef duo wins up to $20,000 in a Flavortown shopping spree.

Best Sandwiches!

Flavortown has witnessed the creativity of countless chefs, and Guy Fieri wants to focus that creativity on one of his favorite foods: sandwiches! Guy brings four sandwich-making savants to Flavortown Market to test their skills between two slices of bread. Delicious deli meats, fancy condiments and artisan breads go flying as these sandwich superheroes make fried, international and stacked sandwich masterpieces. One will walk away the winner with up to $20,000 of dough.

All-Star Burgers

The only thing better than a burger is a burger made by one of Flavortown's all-star chefs! Guy Fieri brings together four chefs to test their burger-making prowess in a patty-for-patty throwdown that includes an over-the-top burger and fries combo and a spicy burger. One all-star chef stands apart and gets a shot at up to $20,000.

Island Eats

Guy Fieri has always loved island food, so he invites four island-born chefs to compete in Flavortown. First, he tests their shopping skills by having them shop with tiny bags for the ingredients to their signature seafood dishes. Then, a blind choice determines which canned ingredient they must feature in their comfort dishes. Finally, a roll of Guy's dice determines the parameters for the chefs' spicy chicken dinners before one island chef rides the wave to victory and shops Flavortown for up to $20,000.

Home Cooks!

Guy brings four confident home cooks to Flavortown to prove they can actually cook like GGG's finest chefs; he tests their shopping, cooking and presentation skills in three classic games, and in the end, only one home cook wins.

GGG Winners & Their Dads

For Father's Day, Guy Fieri brings three GGG winners back to compete against each other and they're teaming up with their dads; the teams must make childhood favorites; a classic game of bowling determine ingredients for a favorite dish for Dad.

All-Stars' Full Meal

When celebrity chefs come to Flavortown, Guy gets to try out his most twisted games, and this time he's really putting them to the test with full, three-course meals; chefs face a special ingredient of Guy's choosing; chefs play a game of chance.

Kitchen Heroes

Charity is important at Flavortown Market, where most of the unused food is donated to local food shelters after each competition; with that in mind, Guy decides to showcase chefs who are giving back to their own communities every day.

GGG Winner Summer Games

Four GGG winners return to Flavortown to test their skills on some tough summer-themed games, like creating their surfside favorite after shopping with beach equipment. Guy Fieri's never-before-seen game forces the chefs to shop for a dwindling amount of usable ingredients as quickly as possible for their burgers and sides. The final round brings back a Flavortown classic as the chefs play a friendly game of golf to determine their featured ingredient in a grilled summer dinner, and one winner earns a shopping spree worth up to $20,000.

DDD Family Redemption

Guy Fieri challenges the chefs to flip coffee and doughnuts into dinner; he gives the remaining DDD family duos a $22 budget to make their surf and turf dishes; only one family will redeem itself and shop Flavortown for up to $20,000.

Southern Chef Showdown

A never-before-seen game has the chefs shopping in the southern half of the store for their signature sandwiches, and weight is a factor as the chefs prepare seafood dishes with only 6 pounds of ingredients.

All ABC Games

Guy Fieri's ABC games aren't as easy as 1, 2, 3! The chefs have to prove their skills in three rounds as they make comfort classics and dinners with seafood and fried ingredients. Only one chef will come out on top and win a chance at a $20,000 shopping spree.

GGG Kids All-Stars

Guy Fieri brings GGG's most talented kid chefs back to Flavortown to find out once and for all who's the best culinary whiz kid. First, Guy sets up sample tables around the store with ingredients the kids must feature in their burgers. Then, a friendly game of bowling challenges the youngsters to work together to knock down the aisles they're allowed to shop in for their dinners. Ultimately, one kid chef out-cooks the others to earn a shopping spree worth up to $20,000.

Ultimate Asian Food Showdown

Asian cuisine takes over Flavortown as four chefs face Guy Fieri's challenges. He gives them a list of ingredients for their noodle dishes and makes them use tiny shopping carts to shop for their rice dishes. The final challenge involves a featured special ingredient for a beef dinner, and ultimately only one Asian cuisine ace beats out the others and wins a shot at a $20,000 shopping spree.

Blogger Battle

Four of America's hottest food bloggers go head-to-head in a culinary battle worth up to $20,000! First, the bloggers have to make something "between two buns" using a list of top-searched ingredients on the web. Next, they must make their best taco platter without any of the traditional taco ingredients. Finally, the last two bloggers must turn out a "trending dinner" featuring hot and not-so-hot ingredients chosen by Guy Fieri's dreaded Food Wheel.

Grill Masters

Four grill masters hit Flavortown for some red-hot grillin' games! First, they must think small and fit all the ingredients for their hometown grilled special into ultra-tiny grocery bags. Next, they play a game of Grocery Golf to find out which wild ingredients they must feature in their best grilled sandwich. Then, the two final chefs are interrupted while shopping for a steak dinner when Guy Fieri announces "closing time!" Can they stand the heat and win up to $20,000, or will their hopes go up in flames?

GGG Jrs.

When four culinary juniors come to Flavortown, someone could get schooled. First up, the kids use items from Flavortown's sample tables to make a 'School Lunch Remix.' Next, our young chefs weigh there options of ingredients in the their 'International Dishes'. In the end, only one junior will earn a chance to shop Flavortown for up to $20,000!

Cheesier

Four cheese-loving chefs compete in three, ooey-gooey games for a chance to win all the cheddar, $20,000. First, the chefs must shop for ingredients for an 'Ultimate Cheesy Dish' using Kiddie Carts!' Next, the chefs have to flip the beloved "Mac N' Cheese" into an 'Elegant Cheese Dish.' The final two chefs try to melt the judges' hearts with their 'Signature Cheese Dish' featuring pork rinds!

Superstars Tournament Part 1

Eight of America's best celebrity chefs are competing against each other in a no-holds-barred $40,000 tournament! First, our Superstars confront every shopper's mortal enemy, the Express Lane! But since they're the best, Guy gives them an extreme limitation, four ingredients or less, to make their 'Best Italian Dish.' The bottom two chefs must go head-to-head in the single-elimination Redemption Round, making a 'Seafood Feast' using one ingredient from each and every aisle. In the end, one chef exits while the others stay alive in this five part tournament that will earn one chef big money for charity!

Superstars Tournament Part 2

It's part two of the Superstars tournament, and the theme is budget battle royale! The seven remaining celebrity chefs are each given $36.01 to buy their groceries, but should they spend it all on the initial "taco combo" challenge or keep money in reserve in case they must cook again in the Redemption Round? The three bottom chefs are forced to duke it out for survival by making a decadent dessert with whatever money they have left. In the end, one chef goes home and six move one step closer to winning $40,000 for charity.

Superstars Tournament Part 3

In the third leg of the Guy's Grocery Games: Superstars Tournament, the remaining six chefs are all given the same grocery list, but must compete in three one-on-one battles to see who makes the best breakfast, lunch or dinner. The winners of these match-ups are safe, but the three that get edged out head into the Redemption Round, where they must flip the ingredients of tiramisu into an elegant entree. Which two chefs will rejoin their peers for the semifinals and get another shot at becoming champions for charity?

Superstars Tournament Part 4

It's the semifinals of the Guy's Grocery Games: Superstars Tournament and Guy Fieri has devised two shocking shopping cart games for the five remaining celebrity chefs. First, they must search the store to discover where Guy has hidden their personal carts, only to find that they must make their best burger and fries with a bizarre ingredient that he left in each one. The winner gets an automatic pass to the finale, while the bottom four must fight for redemption by making their cheesiest dish -- after Guy's surprise twist of a four-way cart swap!

Superstars Tournament Finale

It's the finale of the Triple G Superstars Tournament and the final four celebrity chefs are all vying to become the champion, but first they must face Guy Fieri's most diabolical challenge yet: The Double Wheel o' Games. They must play not one, but two extreme grocery games in each round as they attempt to prepare their best fried dish and a high-end dish. The final two culinary giants must then make their signature dish during two more treacherous games. Who will become the Superstar champion and win $40,000 for their charity?

GGG Superfans

They've seen every episode and know every twist, and now three of GGG's biggest superfans get to play their favorite Flavortown games! Luckily, their favorite GGG judges -- Beau MacMillan, Damaris Phillips and Aarti Sequeira -- are on hand to mentor them as they attempt to shop for a dynamite diner dish using kiddie carts. Then, these GGG aficionados must stretch their dollars to the limit to make their best seafood dinner on a budget. The last superfan standing gets to shop their favorite store, Flavortown Market, for up to $20,000!

Diners, Drive-Ins and Dives Tournament 2: Part 1

Sixteen of the best DDD chefs are competing in Flavortown for another epic Diners, Drive-Ins and Dives Tournament. Four chefs kick things off by making a belly-busting lunch despite the express lane's seven item limit. Next, making surf and turf is tough when the Food Wheel hands them a high-priced turf item and a low-priced surf item. Finally, the last two DDD chefs must take their taste buds on a road trip to determine which regional version of burgers and fries they'll be whipping up.

Diners, Drive-Ins and Dives Tournament 2: Part 2

Four new DDD chefs must start by giving a new spin to the classic apple pie by flipping its ingredients into dinner. Next, the competitors serve up their version of sliders, featuring a surprise ingredient they select with shuffleboard pucks. Finally, Guy Fieri sends his remote-controlled convertible across a map of the USA to decide which regional version of a fried entree the last two chefs must dish up. The winning chef earns a shopping spree for up to $20,000 and a spot in the tournament finale.

Diners, Drive-Ins and Dives Tournament 2: Part 3

The Diners, Drive-Ins and Dives Tournament continues as four more DDD chefs try to win a Flavortown shopping spree and a spot in the finale. Making a hot sandwich sounds easy until the chefs find out that one of the key ingredients is out of stock! Next, preparing a seafood special becomes hard when the chefs roll dice that limit their shopping options. Finally, Guy Fieri takes the last two DDD chefs on a mini road trip to decide what regional take on a pork dinner they'll be presenting.

Diners, Drive-Ins and Dives Tournament 2: Part 4

Four more DDD chefs compete to earn up to $20,000 plus the last spot in the Diners, Drive-Ins and Dives Tournament finale by making classic diner meals. First, the chefs must create a lunch counter special using only ingredients that start with a specific letter of the alphabet. Next, they must make a deluxe diner dinner on a not-so-deluxe budget. Finally, Guy takes the last two chefs on a culinary road trip to determine which regional take on a chicken entree they must make.

Diners, Drive-Ins and Dives Tournament 2: Finale

For the finale, Guy Fieri takes the final four DDD chefs on an epic cross-country road trip by dividing Flavortown into the East Coast, Midwest and West Coast. First, Guy turns the frozen section into a chilly New York scene, where chefs must thaw out ingredients for an East Coast high-end dinner. Next, the chefs must make an all-American dish by shopping the Midwest -- or at least the middle aisles of the store! The tournament ends with a huge twist as the last two chefs serve up a West Coast winner's dinner and battle it out the shot at an additional $20,000 and the DDD title.

All Pyramid

Four courageous chefs are determined to reach the top playing three twisted rounds of the Food Pyramid! First, the Pyramid picks the equipment, produce and total ingredient weight for their updated classics. Next, the chefs have to make a classic burger and fries using the meat, condiment and buns selected by the unpredictable pyramid. Then, the final two chefs confront the triangle of terror one last time, as it picks the type of dish they must make. The winner will enjoy the pinnacle of success -- a shopping spree worth up to $20,000.

Guy's Chocolate Games

Four chocolate masters compete to turn this rich treat into sweet and savory dishes that could earn one of them up to $20,000. First, they have to flip a German chocolate cake into the ultimate lunch. Next, the chefs play an arcade game to determine their personal budgets for a decadent chocolate dessert. In the final game, two chefs determine the not-so-sexy ingredients in their romantic chocolate dinner with the spin of a wheel of chance.

Budget Bonanza

Four chefs attempt the impossible: creating a winning breakfast, lunch and dinner for four on a budget of only $60! First, they must prepare a lumberjack breakfast, aided only by a handful of coupons. Next, they must make a sandwich lunch and decide if they can afford a side. Finally, with less than $16 each, the final two chefs attempt to pull off an upscale dinner that will earn one of them up to $20,000!

Funny Food

Standup comics team up with Food Network all-star mentors in hilarious grocery games to earn money for charity. First, the comedians must make a late night dinner using only the ingredients they can fit in a very small shopping bag. Next, the comedians are given a list of funny-sounding foods to turn into an impressive dinner for their agent. You won't believe which comic gets the last laugh!

Big Bacon Battle 2

It's GGG's second BBB: Big Bacon Battle. Four pork-loving chefs cook up sizzling bacon dishes that will land one of them in hog heaven with up to $20,000! First, they must make the ultimate bacon dish, despite a nine-item shopping limit. Then, chefs prepare an elevated bacon dish using the not so sweet items on Guy Fieri's mandatory grocery list. Finally, Guy uses refrigerator magnets to generate the name of their final bacon creation: smoky chocolate BBQ.

Supermarket Masters Tournament: Part 1

16 chefs who have mastered and won Guy's Grocery Games are back to compete in an epic five-week event: The Supermarket Masters Tournament. Four amazing GGG winners kick things off by making an upscale dinner that turns into an uphill battle when they discover the ingredients have to start with the same letter. Next, making a tricked-out pizza turns even trickier when Guy Fieri gives them a $12 budget. Then, the final two chefs have to serve up Asian takeout that includes high-priced and low-priced items chosen by a wheel of chance.

Supermarket Masters Tournament: Part 2

The Supermarket Masters Tournament continues as four more GGG winners compete for a guaranteed $10,000 and a shot at winning up to $25,000 more in the finale. First, the chefs have to serve up a plate of hometown comfort with only five pounds of ingredients. Next, the chefs make an elevated burger featuring strange sample table items. Then, the remaining two chefs must serve up a Mexican fiesta after shopping only in the aisles chosen in a game of bowling.

Supermarket Masters Tournament: Part 3

Four more GGG winners are ready to master the store in part three of the Supermarket Masters Tournament. First, they must make a steakhouse dinner, even though the meat and seafood sections of the market are unexpectedly closed. Next, they must make an upscale lunch that is almost upended by the budget and restrictions dictated by the Food Pyramid. Then, the chefs create very different winner's dinners when one chef shops the odd aisles and the other the even aisles. Finally, for the first time in GGG history, Guy Fieri calls a fourth round, making the last chefs whip up their best breakfast in only 15 minutes.

Supermarket Masters Tournament: Part 4

Four past GGG winners are vying for an instant $10,000 and the last spot in the Supermarket Masters Tournament finale. First, they must make a high-end, old-school dinner that includes the mish-mash of ingredients on Guy's Grocery List. Next, the chefs race against the clock to make a super sandwich and side in just 15 minutes. Then, the last two chefs pick wild cards to determine the international cuisine and comfort dish they must combine to make their finest fusion dish.

DDD Guilty Pleasures

Guy Fieri invites four chefs from Diners, Drive-Ins and Dives to make their most craveable creations. In round one, they must make their favorite guilty pleasure using no more than 6.5 pounds of ingredients! Then in round two, the chefs find that Grocery Bowl is right up their alley when it comes to deciding what whammy items they must feature in their decadent diner dinner.

Home Cook Dads

Guy Fieri brings in four home cook dads to take part in the ultimate DIY project: making family meals. First, they determine how many express lane ingredients they can shop for to make a family favorite by telling groan-worthy dad jokes. Then, the remaining dads start bowling to determine which iconic snacks they don't have to include in their dinner for dad.

Sweet Deception All-Stars

Guy Fieri welcomes three all-star friends to what they think is a savory showdown, but he surprises them by deciding to go all dessert. In round one, the competitors must flip savory diner classics into sweet treats. Then in round two, the chefs make a fried dessert using mystery ingredients they select in a game of Crazy Can Roulette. T

Flavortown Auction

It's an "auction-packed" competition as chefs try to outbid each other in Guy Fieri's Flavortown auction event. The chefs bid for exclusive rights to the aisle they most want to shop for their bountiful brunch, but they can only use their leftover budget. Then, they get into a bidding war as they attempt to buy the best protein for their upscale seafood dinner. The winning chef bids their opponents goodbye as they eye their big money prize.

All-Star Frozen Freak-Out

Guy Fieri invites all-star chefs to throw down in one of the coldest competitions ever. The celebrated chefs are given just one hour to make a hot appetizer and dinner party plate using only ingredients from the frozen section. Their dishes must be well "thawed" out because they have to include a different flavor of ice cream in each one.

Teaching Teams

Teachers who love to cook partner up with all-star chefs in hopes of schooling the competition! First, the teacher/chef duos solve math and geography clues to discover the mandatory ingredients for their elevated school lunch. Then comes the big spelling test in which teams make a graduation dinner using only foods that begin with the letters "B" and "C." After showing all their work on the plate, the team with the highest score earns supermarket scholarship money worth up to $20,000.

The GGG Experience

Guy Fieri gives an unfiltered behind-the-scenes chef's-eye view of the total Flavortown Market experience! From the chefs' arrival to the guided market tour and pre-show pep talk with Guy -- all will be revealed for the first time. But the games are still as challenging as ever, as the competitors visit sample tables to pick the strange ingredients for a Winner, Winner GGG Dinner. One chef will have the experience of a lifetime and walk away with a life-changing $20,000.

All-Star Double Whammy

It's the most prank-filled competition ever as Guy Fieri asks the judges and son Hunter to select the unappetizing whammy ingredients that the all-star competitors must use to make an appetizer and entrée. Then, Guy declares a chef swap, and the judges find themselves cooking with the whammy ingredients they chose, and Hunter discovers that he'll be competing against all-star chefs. In a final twist, Guy takes a seat at the judges' table.

DDD All Day

Guy Fieri invites chefs from Diners, Drive-Ins, and Dives to compete in Flavortown Market for the very first time and give the judges a taste of their all-day menus. They attempt to make a big first impression with their best-selling brunch using only ingredients they can fit in a very small shopping bag. Then, they must serve an updated diner dinner featuring some very retro diner ingredients, including strawberry ice cream! Ultimately, the winning DDD chef will head into the sunset with up to $20,000.

All-Star Relay Rumble: Part 1

Guy Fieri kicks off GGG's biggest and wildest team tournament, where two trios of all-star chefs face off in a tag-team competition. First up, it's Tournament of Champions Winners vs. Culinary Giant Slayers! The teammates work alone in 10-minute shifts to create a sweet and savory duo that must include items on Guy's grocery list, but only the first chefs in the kitchen know the dish, and they head straight into a soundproof "ice box" after their shift. The team that successfully picks up on the culinary clues their teammates leave behind and makes the winning dish will move one step closer to the $60,000 championship.

All-Star Relay Rumble: Part 2

In the second heat of Guy Fieri's wild team tournament, the Culinary Award Winners take on the Competition All-Stars. Each team must make a vegetarian version of a classic food duo, but since only the first chefs in this tag-team competition know what they're making, their teammate must study the culinary clues left behind to figure out the dish! The addition of a red light special from the clearance shelves only adds to the confusion. The team with the winning dish will move one step closer to the $60,000 championship.

All-Star Relay Rumble: Part 3

In the third and final qualifying heat of Guy Fieri's tag-team tournament, the GGG Judges take on Team Next Gen. The first chef on each team searches the market for a shopping cart containing a combination of mandatory global ingredients and a specific food adjective they think they can turn into a winner winner chicken dinner. Their teammate must then incorporate a second global ingredient, while the third chef must bring it all together. The winning team will move one step closer to the $60,000 championship.

All-Star Relay Rumble: Part 4

While the team that won their initial heat gets an automatic free pass to the tournament finale, the winners of the other two heats must face off in a semifinal event to determine who will move on. The teams create a party platter featuring something raw, something fried and something cheesy. The first chefs in the relay can't shop for more than eight pounds of ingredients, and the second chefs get to grab an additional item, only to be told they must swap! Then, the third chef plates and presents the finished platters in hopes of moving on to the big $60,000 finale!

All-Star Relay Rumble: Finale

It's the finale of Guy Fieri's wild tournament as the two highest-scoring all-star teams face off in the ultimate relay rumble. The first chefs on each team are given $40 to make a high-end dinner on a budget, and the second chefs must shop for a dessert with whatever money is left over. The final chefs do their best to complete the dishes their teammates started and present them to the judges. The winning team receives the Relay Rumble Championship trophies and the $60,000 grand prize!

All-Star Grocery Rush-a-Thon

Four of the food world's finest and fastest chefs compete in Guy Fieri's quickest game, Grocery Rush. First, the chefs shop, create and plate an upscale dinner in just 20 minutes using only the ingredients they can fit in the world's smallest grocery bag. Then, the bouncing balls in the food pyramid select the mandatory protein, food whammy and short cooking time for their fried feast. The winning all-star gets to rush around Flavortown Market on a shopping spree worth up to $20,000

Beat the Judges: Express Lane

Guy Fieri challenges three experienced chefs who know how to make each ingredient count to prepare their best pork dish using only 10 items. The winner earns an automatic $15,000, while the other chefs are eliminated. The winning chef can then wager up to $5,000 of their earnings in a second express lane battle against the all-star judge of their choice. Chef and Judge must make their seafood favorite using only nine items from either the odd or even aisles -- all depending on the flip of a coin.

Bad to the Bacon

Guy Fieri invites four chefs with a passion for pork to smoke the competition with sizzling bacon dishes. First, they must prepare their signature bacon dish using only the ingredients they can buy with the meager funds in their piggy banks. The chefs then prove they can do "swine dining" by preparing a high-end bacon dish that features the fruit they won in a game of Piggleball. The winning chef brings home the bacon -- up to $20,000!

Discount Dinners: Beat the Judges

Three chefs known for their culinary chops and cost-saving skills take on a high-stakes budget battle. Guy Fieri challenges them to prepare four plates of their signature dinner with only $25. The winner earns an automatic $10,000 and can double their wager in a second budget battle against the all-star judge of their choice. Chef and Judge must search for a cart containing the free protein they want to use in their winning dish, but the better the protein, the smaller the budget that goes with it

Dinner for Dollars

Flavortown Market is overflowing with clearance items and whammy ingredients, so Guy Fieri declares that the competing chefs will bank $2,500 in prize money for each whammy item they use. The chefs serve their signature dish with up to four whammy items before making a meat and potatoes meal using only the ingredients they can carry. In the end, the chefs must decide whether cooking with the full $20,000 worth of weird food whammies will ruin their dishes when only the winning chef will get to keep the cash

DDD-elicious

Guy Fieri invites some of the newest chefs from Diners, Drive-Ins, and Dives to compete in Flavortown Market, where they make their best seller, but only after a coin flip determines whether they can shop the odd or even aisles. Then, the chefs roll the GGG dice to see what mandatory food adjective, whammy ingredient and kitchen equipment they must use in preparing an elevated comfort classic. The winning DDD chef heads on out to the market aisles to earn up to $20,000!

GGG vs. Iron Chefs

Three of Grocery Games' biggest winners are taking each other on to earn the right to battle an Iron Chef. First they must flip the ingredients in the camping classic, s'mores, into a high-end dinner. Then, the two survivors must make an elevated lunch using only one ingredient per aisle. The last GGG chef standing goes head-to-head against Iron Chef Alex Guarnaschelli in a battle featuring three secret ingredients! With $10,000 on the line, the question is: Whose cuisine will reign supreme?

Friend or Foe

Chefs who just met are forced to pair up and compete against other teams of perfect strangers for a shot at big money. First, teams must serve up a fried feast using only ingredients that begin with the letter "F." Next, the duos must create a fine dining dinner on a bare-bones budget. The surviving team is confronted with the most diabolical surprise yet: do they want to split $10,000 as friends, or compete against each other as foes in one last winner-take-all challenge worth $20,000?

Family Food Feud

Two families are going head-to-head in the market in the ultimate Family Food Feud, worth up to $20,000. First, one member of each family must prepare their best pork dish using a grocery list of the Fieri Family's Favorites Ingredients. Next, the men in the families face off in a seafood dinner showdown, hindered by a tuna sandwich-sized budget. Then, it's sweet versus savory as the final two members of each family must use only seven items to make their family favorite.

All Star Moms

Three all-star judges -- Beau MacMillan, Aarti Sequeira and Justin Warner -- and their moms are ready to shop and cook their way to a $20,000 victory for charity. First, Guy Fieri's mom gives the judge/mom duos a list of mandatory ingredients to feature in a Mother's Day dinner. Next, the chefs throw it back to their childhoods when Guy has them do all the shopping for their childhood favorite using kiddie carts. Mamma mia!

All Burgers 2

Four burger masters are ready to see how they stack up against each other in a contest worth up to $20,000. First, the chefs must shop for the ingredients for an over-the-top burger using an underwhelming, tiny bag. Next, the chefs make their take on a classic burger without any of the classic ingredients. Then, when one of the finalists falls by the wayside, the judges are forced to hustle their buns and compete in a surprise burger finale.

Grocery Grudge Match

Returning GGG chefs are ready to contest their defeats by taking on their former Flavortown rivals in three winner-take-all grudge matches worth a guaranteed $5,000 each! In the first grudge match, two chefs who were originally forced to team up go head-to-head in a decadent dinner challenge using only ingredients that start with the same letter. In the second grudge match, two chefs from Guy Fieri's Summer Games are back to make a fine dining dinner featuring the ingredient that caused them headaches in their original match-up. In the final grudge match, GGG judge Duskie Estes is back to redeem her surprise loss to fellow judge Troy Johnson by creating a California dinner using nine items or less.