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"Japan Delish" is a banquet of foods from overseas adopted by the Japanese. From fare steeped in tradition to its many modern variations, uncover the delicious histories at the heart of every dish.
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2024
"Curry rice," one of Japan's most iconic national dishes. Why is this dish, born in India, so beloved by the Japanese?
Crisp, hot and delicious Japanese gyoza! And it turns out, gyoza also make great frozen food. Find out how they made it happen!
Japanese festival favorite, yakisoba! Noodles cooked in a special sauce. Discover its origins, little known even in Japan.
2025
Japan's longest-loved noodle dish, udon. Savor its undeniable appeal through local favorites and cutting-edge creations!
Ever heard of an-pan?! From fruit sandwiches to curry-filled delights, Japanese bread is full of delicious surprises!
